Whipped Hot Chocolate
User Reviews
5.0
24 reviews
Excellent
Whipped Hot Chocolate
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Three ingredient whipped hot chocolate is such a treat!
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Ingredients
- 2 Tbsp dry hot chocolate mix
- 5 Tbsp heavy cream
- 3 c. milk white or chocolate
Serving
- mini marshmallows
- chocolate sprinkles
- chocolate shavings
- mini chocolate chips
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Instructions
- In a medium bowl, using a hand mixer mix together the hot chocolate mix and heavy cream until stiff and creamy.
- Heat milk in a saucepan or in a microwave safe container.
- Pour into glass then top with whipped hot chocolate.
- Garnish as desired with mini marshmallows, sprinkles etc.
Notes
- CAN YOU USE UNSWEETENED COCOA POWDER INSTEAD?
- If you don’t have a mix, you can use unsweetened cocoa powder, but you will need to add some granulated sugar to sweeten it up. Just add the sugar when you make the whipped cream.
- CAN YOU MAKE THE WHIPPED PART AHEAD OF TIME?
- I haven’t tested making it in advance, so I can’t say for sure! Regular whipped cream usually keeps well for 24 hours in the refrigerator, but it can break and release moisture. I’m not sure how it would keep mixed with the cocoa mix, so if you try it let me know how it worked for you!
Nutrition Information
Show Details
Calories
338kcal
(17%)
Carbohydrates
30g
(10%)
Protein
13g
(26%)
Fat
20g
(31%)
Saturated Fat
12g
(60%)
Cholesterol
69mg
(23%)
Sodium
298mg
(12%)
Potassium
560mg
(16%)
Fiber
1g
(4%)
Sugar
27g
(54%)
Vitamin A
1247IU
(25%)
Calcium
483mg
(48%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 338 kcal
% Daily Value*
| Calories | 338kcal | 17% |
| Carbohydrates | 30g | 10% |
| Protein | 13g | 26% |
| Fat | 20g | 31% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 69mg | 23% |
| Sodium | 298mg | 12% |
| Potassium | 560mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 27g | 54% |
| Vitamin A | 1247IU | 25% |
| Calcium | 483mg | 48% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
24 reviews
Excellent
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