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5.0 from 15 votes

Whiskey Lemonade Recipe with Honey Simple Syrup

A refreshing summer cocktail with a touch of sweet thanks to a twist on the traditional simple syrup: made with honey instead of sugar and your choice of steeped herbs.

Course: Others
Cuisine: Vegetarian

Ingredients

  • ½ cup raw honey
  • ½ cup water
  • 1-2 stems of your favorite herb basil, rosemary, lavendar or mint with a few leaves reserved for garnish
  • ¼ cup lemonade
  • 1 shot good whiskey
  • ¼ cup Soda
  • fresh lemon slices to garnish

Instructions

    Cup of Yum
  1. In a small saucepan, bring water and honey to a boil. Reduce heat, add an herbal sprig and simmer for 15 minutes or until reduced by half. Let cool.
  2. Fill a short glass with ice and add one shot of whiskey. Add lemonade, soda and ½ to 1 teaspoon of honey simple syrup or to taste. Add reserved herb and lemon garnish and serve.