
Whiskey Lemonade Recipe with Honey Simple Syrup
User Reviews
5.0
15 reviews
Excellent
-
Course
Others
-
Cuisine
Vegetarian

Whiskey Lemonade Recipe with Honey Simple Syrup
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A refreshing summer cocktail with a touch of sweet thanks to a twist on the traditional simple syrup: made with honey instead of sugar and your choice of steeped herbs.
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Ingredients
- ½ cup raw honey
- ½ cup water
- 1-2 stems of your favorite herb basil, rosemary, lavendar or mint with a few leaves reserved for garnish
- ¼ cup lemonade
- 1 shot good whiskey
- ¼ cup Soda
- fresh lemon slices to garnish
Instructions
- In a small saucepan, bring water and honey to a boil. Reduce heat, add an herbal sprig and simmer for 15 minutes or until reduced by half. Let cool.
- Fill a short glass with ice and add one shot of whiskey. Add lemonade, soda and ½ to 1 teaspoon of honey simple syrup or to taste. Add reserved herb and lemon garnish and serve.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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