0 from 144 votes
White Chocolate Brownies Recipe
Soft & gooey White Chocolate Blondies are bursting with white chocolate chips and chewy vanilla brownie delicious-ness!
Prep Time
15 mins
Cook Time
15 mins
Servings: 15
Calories: 387 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 c butter
- 4 eggs
- 2 c sugar
- 1 tsp vanilla extract
- 2 c all-purpose flour
- 1 tsp salt
- 1 1/2 c white chocolate chips
Instructions
- Preheat the oven to 325°F
- Add butter and 1/2 c of the white chocolate chips to a microwave safe bowl. Heat in the microwave in 15-20 seconds increments until melted. Cool.
- In a separate bowl add eggs, sugar and vanilla and beat until smooth. Mix in the melted butter/chocolate mixture. Finally, add the flour and salt. Stir until combined
- Line a 9x13 baking pan with parchment paper. Pour in the batter and sprinkle remaining white chocolate chips over the top.
- Bake for 30-35 minutes, until a toothpick comes out clean. Allow to cool before cutting.
Cup of Yum
Nutrition Information
Calories
387kcal
(19%)
Carbohydrates
50g
(17%)
Protein
4g
(8%)
Fat
19g
(29%)
Saturated Fat
12g
(60%)
Trans Fat
1g
Cholesterol
80mg
(27%)
Sodium
297mg
(12%)
Potassium
90mg
(3%)
Fiber
1g
(4%)
Sugar
37g
(74%)
Vitamin A
447IU
(9%)
Vitamin C
1mg
(1%)
Calcium
49mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 387
% Daily Value*
| Calories | 387kcal | 19% |
| Carbohydrates | 50g | 17% |
| Protein | 4g | 8% |
| Fat | 19g | 29% |
| Saturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 80mg | 27% |
| Sodium | 297mg | 12% |
| Potassium | 90mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 37g | 74% |
| Vitamin A | 447IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 49mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.