White Chocolate Brownies Recipe

User Reviews

4.8

144 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    15

  • Calories

    387 kcal

  • Course

    Dessert

  • Cuisine

    American

White Chocolate Brownies Recipe

Soft & gooey White Chocolate Blondies are bursting with white chocolate chips and chewy vanilla brownie delicious-ness!

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Ingredients

Servings
  • 1 c butter
  • 4 eggs
  • 2 c sugar
  • 1 tsp vanilla extract
  • 2 c all-purpose flour
  • 1 tsp salt
  • 1 1/2 c white chocolate chips
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Instructions

  1. Preheat the oven to 325°F
  2. Add butter and 1/2 c of the white chocolate chips to a microwave safe bowl. Heat in the microwave in 15-20 seconds increments until melted. Cool.
  3. In a separate bowl add eggs, sugar and vanilla and beat until smooth. Mix in the melted butter/chocolate mixture. Finally, add the flour and salt. Stir until combined
  4. Line a 9x13 baking pan with parchment paper. Pour in the batter and sprinkle remaining white chocolate chips over the top.
  5. Bake for 30-35 minutes, until a toothpick comes out clean. Allow to cool before cutting.

Nutrition Information

Show Details
Calories 387kcal (19%) Carbohydrates 50g (17%) Protein 4g (8%) Fat 19g (29%) Saturated Fat 12g (60%) Trans Fat 1g Cholesterol 80mg (27%) Sodium 297mg (12%) Potassium 90mg (3%) Fiber 1g (4%) Sugar 37g (74%) Vitamin A 447IU (9%) Vitamin C 1mg (1%) Calcium 49mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 15Serving

Amount Per Serving

Calories 387 kcal

% Daily Value*

Calories 387kcal 19%
Carbohydrates 50g 17%
Protein 4g 8%
Fat 19g 29%
Saturated Fat 12g 60%
Trans Fat 1g 50%
Cholesterol 80mg 27%
Sodium 297mg 12%
Potassium 90mg 2%
Fiber 1g 4%
Sugar 37g 74%
Vitamin A 447IU 9%
Vitamin C 1mg 1%
Calcium 49mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.8

144 reviews
Excellent

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