4.2 from 228 votes
White Chocolate Macadamia Nut Blondies
These White Chocolate Macadamia Nut Blondies are the bombshells of the blondie world. I call them "Platinum Blondies' and I love them. You will too.
Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 12 servings
Calories: 293 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 2/3 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 cup unsalted butter, at room temperature
- 1 cup packed brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- the seeds of 1 vanilla bean
- 1/2 cup (heaping) cup white chocolate chips
- 1/2 cup (heaping) cup macadamia nuts, coarsely chopped
Instructions
- Set oven to 350F
- Line an 8×8 pan with parchment, this will make the blondies easy to remove and to cut cleanly. If you don’t use parchment, lightly grease the pan.
- Measure out your flour, baking powder and salt in a small bowl. Whisk to combine.
- Cream the butter and sugar until fluffy. Then add the eggs, one at a time, the vanilla, and vanilla bean seeds, and mix well.
- Add the flour mixture and mix until just combined.
- Fold in the nuts and white chocolate.
- Spread evenly in your pan and bake for 35 minutes— a toothpick inserted near the center should come out moist with a few crumbs and the blondies will be light golden.
- Cool before cutting.
Cup of Yum
Nutrition Information
Calories
293kcal
(15%)
Carbohydrates
37g
(12%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Trans Fat
1g
Cholesterol
49mg
(16%)
Sodium
121mg
(5%)
Potassium
132mg
(4%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Vitamin A
278IU
(6%)
Vitamin C
1mg
(1%)
Calcium
58mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 293
% Daily Value*
| Calories | 293kcal | 15% |
| Carbohydrates | 37g | 12% |
| Protein | 4g | 8% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 49mg | 16% |
| Sodium | 121mg | 5% |
| Potassium | 132mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 23g | 46% |
| Vitamin A | 278IU | 6% |
| Vitamin C | 1mg | 1% |
| Calcium | 58mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.