0 from 3 votes
White Chocolate Mousse
Check out this delicious, creamy, high-end dessert that would be at home on a restaurant menu.
Prep Time
15 mins
Total Time
15 mins
Servings: 6 servings
Calories: 299 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup plus 5 tablespoons white chocolate chunks or chips
- 1 1/2 cups heavy cream chilled
- 1 teaspoon vanilla extract
- 3 tablespoons powdered sugar
- Fresh fruit for serving (optional)
Instructions
- Gently melt the white chocolate with 1/2 cup of heavy cream in a heatproof bowl over a simmering pot of water (double boiler method), stirring until smooth.
- Beat the remaining 1 cup heavy cream in a chilled bowl until stiff peaks form.
- Gently fold the melted white chocolate into the whipped cream with vanilla extract. Add powdered sugar and carefully mix to combine. If needed, add more powdered sugar to taste.
- Spoon the mousse into serving dishes and refrigerate for at least 2 hours before serving. Serve with fresh fruit if desired.
Cup of Yum
Nutrition Information
Calories
299kcal
(15%)
Carbohydrates
14g
(5%)
Protein
3g
(6%)
Fat
26g
(40%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
3g
Monounsaturated Fat
7g
Trans Fat
0.1g
Cholesterol
67mg
(22%)
Sodium
92mg
(4%)
Potassium
79mg
(2%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Vitamin A
875IU
(18%)
Vitamin C
0.4mg
(0%)
Calcium
60mg
(6%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 299
% Daily Value*
| Calories | 299kcal | 15% |
| Carbohydrates | 14g | 5% |
| Protein | 3g | 6% |
| Fat | 26g | 40% |
| Saturated Fat | 14g | 70% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 67mg | 22% |
| Sodium | 92mg | 4% |
| Potassium | 79mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
| Vitamin A | 875IU | 18% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 60mg | 6% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.