0 from 60 votes
White Chocolate Popcorn
White chocolate popcorn is salty and sweet snacking perfection! It is easy to make (only 3 ingredients) and even easier to eat.
Prep Time
5 mins
Cook Time
5 mins
Rest Time
15 mins
Total Time
30 mins
Servings: 12
Calories: 88 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 2 (3.29-ounce) bags 3.29-ounce bags plain microwave popcorn
- 1 (24-ounce) package vanilla bark (or candy coating)
- 1 cup M&M’s
Instructions
- Pop popcorn and pour it into a large bowl, removing un-popped kernels.
- Break vanilla bark into squares and place in a medium pot over low heat. Cook, stirring constantly with a rubber spatula, until melted. Remove from the heat.
- Pour candy coating over popcorn and mix until coated.
- Add M&M’s and mix, then spread the popcorn onto a parchment paper–lined baking sheet. Let sit for 15 minutes, until hardened.
Cup of Yum
Notes
- Make ahead of time. Keep in an airtight container at room temperature for up to 1 week.
Nutrition Information
Serving
1cup
Calories
88kcal
(4%)
Carbohydrates
12g
(4%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.01g
Monounsaturated Fat
0.03g
Trans Fat
0.03g
Cholesterol
3mg
(1%)
Sodium
13mg
(1%)
Potassium
1mg
(0%)
Fiber
0.5g
(2%)
Sugar
11g
(22%)
Vitamin A
39IU
(1%)
Vitamin C
0.1mg
(0%)
Calcium
20mg
(2%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 88
% Daily Value*
| Serving | 1cup | |
| Calories | 88kcal | 4% |
| Carbohydrates | 12g | 4% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.03g | 0% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 3mg | 1% |
| Sodium | 13mg | 1% |
| Potassium | 1mg | 0% |
| Fiber | 0.5g | 2% |
| Sugar | 11g | 22% |
| Vitamin A | 39IU | 1% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 20mg | 2% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.