White Chocolate Raspberry Cookies
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
15 mins
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Cook Time
15 mins
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Servings
20
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Course
Dessert, Snacks, Baked Goods, Others
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Cuisine
American, International, Canadian
White Chocolate Raspberry Cookies
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White Chocolate Raspberry Cookies are filled with rich white chocolate and sweet raspberries. These amazing cookies can be ready in under 30 minutes!
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Ingredients
- 1 cup salted butter softened
- ½ cup light brown sugar
- ½ cup granulated sugar
- 1 Large Egg
- 1 Tablespoon vanilla extract
- 2 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ cup white chocolate chips
- ½ cup raspberries chopped
Instructions
- Preheat oven to 375 degrees F. Line two baking sheets with parchment paper. Set aside.
- Place the softened butter, brown sugar, and granulated sugar in a large mixing bowl. Mix on low speed until fluffy and combined; about 2 minutes. Mix in the egg and vanilla just until combined.
- Gradually mix in flour, baking soda, and salt. Mix only until just combined. (Avoid over-mixing.) Fold in white chocolate chips. Gently fold in raspberries, only stirring a couple of times, so they don’t get too crushed.
- Using a small cookie scoop (about 1 ½ tablespoons of dough) and roll into balls. Place onto cookie sheets, spacing a few inches apart. 10 cookies per sheet.
- Bake in preheated oven for 10 to 12 minutes or until centers are cooked through. Carefully remove from oven and allow cookies cool on cookie sheets. Enjoy!
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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