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White Pizza
White Pizza, also called pizza bianca, is a delicious and soft and chewy pizza crust topped with a creamy Parmesan sauce and mozzarella cheese. There's every reason to fall in love with this recipe. It's quick and easy and a total hit!
Prep Time
20 mins
Cook Time
20 mins
Total Time
45 mins
Servings: 8 slices
Calories: 250 kcal
Course:
Dinner
Cuisine:
American , Italian-American Fussion
Ingredients
- 1 pizza crust
- 1 tablespoon olive oil, for brushing the edges
- 1/4 cup white pizza sauce
- 8 ounces fresh mozzarella, sliced thin
- Kosher salt and cracked black pepper to taste
- 1/4 cup Parmesan cheese, shredded
- dried oregano, optional
- red pepper flakes, optional
- fresh basil, for garnish
Instructions
- Preheat oven to 450 degrees Fahrenheit.
- Roll out the pizza into a 12-inch-diameter round. Transfer to a prepared baking sheet or pizza pan.
- Using a pastry brush, brush olive oil around the edges of the pizza dough so that the crust will get golden brown as it bakes.
- Spread the white sauce over the surface of the dough in an even layer, leaving a 1/2-inch border.
- Top with thinly sliced mozzarella making sure to evenly distribute the cheese.
- Sprinkle with Parmesan cheese and dried oregano if desired.
- Place into the oven and bake for 20-24 minutes, or until the crust is golden brown and the cheeses have melted.
- Garnish with fresh basil and red pepper flakes if desired.
Cup of Yum
Nutrition Information
Calories
250kcal
(13%)
Carbohydrates
25g
(8%)
Protein
12g
(24%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Cholesterol
25mg
(8%)
Sodium
527mg
(22%)
Potassium
47mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
249IU
(5%)
Vitamin C
1mg
(1%)
Calcium
226mg
(23%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8slices
Amount Per Serving
Calories 250
% Daily Value*
Calories | 250kcal | 13% |
Carbohydrates | 25g | 8% |
Protein | 12g | 24% |
Fat | 11g | 17% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 0.4g | 2% |
Monounsaturated Fat | 3g | 15% |
Cholesterol | 25mg | 8% |
Sodium | 527mg | 22% |
Potassium | 47mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 249IU | 5% |
Vitamin C | 1mg | 1% |
Calcium | 226mg | 23% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.