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White Sangria

A refreshing wine punch

Prep Time
15 mins
Total Time
15 mins
Servings: 4 servings
Calories: 263 kcal
Course: Drinks
Cuisine: Spanish , American

Ingredients

  • 2 large oranges 1 cut into ¼-inch-thick slices, the other 1 juiced
  • 1 large lemon cut into ¼-inch-thick slices
  • ¼ cup granulated sugar
  • 2 tablespoons Grand Marnier or other orange-flavored liquor, i.e. Triple Sec or Cointreau
  • 1 bottle white wine (Pinot Grigio or Chardonnay, preferably), chilled (750-mL )
  • 6 to 8 Ice cubes

Instructions

    Cup of Yum
  1. 1. Add orange and lemon slices and sugar to a large pitcher; mash gently with a wooden spoon until the sugar dissolves and the fruit releases some juice but is not completely crushed, about 1 minute. Stir in orange juice, liquor and wine. Refrigerate at least 2 hours (up to 8 hours).
  2. 2. Before serving, add ice cubes and stir briskly to redistribute settled fruit and pulp; serve immediately.

Nutrition Information

Calories 263kcal (13%) Carbohydrates 30g (10%) Protein 1g (2%) Sodium 11mg (0%) Potassium 288mg (8%) Fiber 2g (8%) Sugar 23g (46%) Vitamin A 145IU (3%) Vitamin C 49.2mg (55%) Calcium 50mg (5%) Iron 0.7mg (4%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 263

% Daily Value*

Calories 263kcal 13%
Carbohydrates 30g 10%
Protein 1g 2%
Sodium 11mg 0%
Potassium 288mg 6%
Fiber 2g 8%
Sugar 23g 46%
Vitamin A 145IU 3%
Vitamin C 49.2mg 55%
Calcium 50mg 5%
Iron 0.7mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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