0 from 78 votes
White Sheet Cake with Chocolate Frosting Recipe
This White Sheet Cake with Chocolate Frosting is easy to make, melts in your mouth, and is always a crowd pleaser!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 24
Calories: 291 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Cake
- 1 cup butter
- 1 cup water
- 2 cups all-purpose flour
- 2 cups sugar
- 1 tsp salt
- 1 tsp baking soda
- 1/2 cup sour cream
- 2 eggs
- 1 tsp almond extract
- 1/2 tsp vanilla extract
Frosting
- 1/2 cup butter
- 1/4 cup cocoa
- dash salt
- 1/4 cup milk
- 3 1/2-4 cups powdered sugar
- 1 tsp vanilla extract
Instructions
Cake
- Bring butter and water to a boil in a medium sized saucepan. While mixture is boiling, whisk together the flour, sugar, and salt in a large mixing bowl. Pour hot mixture over dry ingredients and beat well. Whisk together baking soda, sour cream, eggs, and flavorings in a small bowl. Add to mixing bowl and beat till smooth.
- Pour into a well greased 10"x15" sheet pan with sides. Bake at 375° for about 20 minutes or until a toothpick comes out clean.
Cup of Yum
Frosting
- Bring butter, cocoa, salt, and milk to a boil in a small saucepan. It may appear curdled- that's fine. While mixture is boiling, measure 3½ cups of the powdered sugar into a mixing bowl. Pour boiling chocolate mixture over powdered sugar. Beat till smooth and add vanilla. Add more powdered sugar if needed. Pour over cake after it has cooled for about 5 minutes.
Nutrition Information
Calories
291kcal
(15%)
Carbohydrates
42g
(14%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Cholesterol
46mg
(15%)
Sodium
262mg
(11%)
Potassium
42mg
(1%)
Sugar
34g
(68%)
Vitamin A
410IU
(8%)
Vitamin C
0.1mg
(0%)
Calcium
16mg
(2%)
Iron
0.7mg
(4%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 291
% Daily Value*
| Calories | 291kcal | 15% |
| Carbohydrates | 42g | 14% |
| Protein | 2g | 4% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 46mg | 15% |
| Sodium | 262mg | 11% |
| Potassium | 42mg | 1% |
| Sugar | 34g | 68% |
| Vitamin A | 410IU | 8% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 16mg | 2% |
| Iron | 0.7mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.