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5.0 from 15 votes

Wings and Things Garlic Buffalo Wings

Wings and Things Garlic Buffalo Wings have some spice and lots of garlic flavor. 

Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr
Servings: 8
Calories: 356 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 2 pounds chicken wings
  • 2 cups flour
  • 2 teaspoons seasoned salt
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground black pepper
  • 1 cup Frank Red Hot Sauce
  • 1/2 cup butter
  • 1 1/2 tablespoons white vinegar
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon  garlic powder
  • 1/4 teaspoons cayenne pepper

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. 
  2. Blend together flour, seasoned salt, cayenne pepper and ground black pepper. Cut wings and dredge them in the flour. Heat oil to 350 degrees. Fry wings for about 5 to 7 minutes, and then drain on a wire rack. 
  3. Depending upon the side of your pot fry 5 or 6 wings at a time. Be sure to stir the wings once during cooking to make sure that the wings cook evening. Cook the wings until they just begin to brown. Bake wings for about 15 minutes or until the chicken is cooked through. 
  4. Prepare the sauce by heating together in a small pot, the Franks Red Hot Sauce, butter, white vinegar, and Worcestershire sauce, garlic powder, and cayenne pepper. Whisk the sauce together when the butter has melted. Pour wings into a large bowl, and drizzle the sauce over. 
  5. Turn the wings over in the sauce until they are fully coated. Serve immediately with celery stalks and plenty of blue cheese dressing.

Nutrition Information

Calories 356kcal (18%) Carbohydrates 24g (8%) Protein 14g (28%) Fat 21g (32%) Saturated Fat 10g (50%) Cholesterol 77mg (26%) Sodium 1655mg (69%) Potassium 146mg (4%) Fiber 0g (0%) Sugar 0g (0%) Vitamin A 525IU (11%) Vitamin C 0.4mg (0%) Calcium 15mg (2%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 356

% Daily Value*

Calories 356kcal 18%
Carbohydrates 24g 8%
Protein 14g 28%
Fat 21g 32%
Saturated Fat 10g 50%
Cholesterol 77mg 26%
Sodium 1655mg 69%
Potassium 146mg 3%
Fiber 0g 0%
Sugar 0g 0%
Vitamin A 525IU 11%
Vitamin C 0.4mg 0%
Calcium 15mg 2%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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