Yogurt Banana Bread

User Reviews

5.0

234 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Cooling Time

    20 mins

  • Total Time

    1 hr 25 mins

  • Servings

    9 slices

  • Calories

    345 kcal

  • Course

    Breakfast

  • Cuisine

    American

Yogurt Banana Bread

Made with ripe bananas, Greek yogurt, with the right amount of sweetness, yogurt banana bread is moist, flavorful, & packed with protein!

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Ingredients

Servings
  • 3 ripe bananas
  • 1 cup packed light brown sugar
  • ½ cup melted butter (1 stick), cooled slightly
  • ½ cup Greek yogurt
  • 2 large eggs at room temperature
  • 1 tablespoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • ¼ teaspoon salt
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Instructions

  1. Preheat the oven to 350˚F and line a 9 by 5-inch loaf pan with parchment paper, leaving excess on the two longer sides so you can easily remove the banana bread once baked. Spray with nonstick spray and set aside.
  2. Mash the bananas in a large bowl, then add brown sugar and melted butter and continue to mash with the bananas until almost completely smooth.
  3. Add Greek yogurt, eggs and vanilla and whisk until smooth. Add flour, baking soda, cinnamon and salt, and fold with a rubber spatula until no streaks of flour remain.
  4. Scrape the batter into the prepared pan and bake for 55 to 60 minutes, or until a cake tester inserted in the center of the loaf comes out clean.
  5. Let cool for at least 20 minutes, then remove from pan and cool completely on a wire rack before slicing and serving.

Nutrition Information

Show Details
Calories 345kcal (17%) Carbohydrates 55g (18%) Protein 6g (12%) Fat 12g (18%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.4g Cholesterol 64mg (21%) Sodium 293mg (12%) Potassium 238mg (7%) Fiber 2g (8%) Sugar 29g (58%) Vitamin A 395IU (8%) Vitamin C 3mg (3%) Calcium 50mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 9slices

Amount Per Serving

Calories 345 kcal

% Daily Value*

Calories 345kcal 17%
Carbohydrates 55g 18%
Protein 6g 12%
Fat 12g 18%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.4g 20%
Cholesterol 64mg 21%
Sodium 293mg 12%
Potassium 238mg 5%
Fiber 2g 8%
Sugar 29g 58%
Vitamin A 395IU 8%
Vitamin C 3mg 3%
Calcium 50mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

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Overall Rating

5.0

234 reviews
Excellent

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