5 from 46 votes
Yum Yum Sauce
Yum Yum Sauce is a creamy condiment made from mayonnaise, melted butter, ketchup, and seasonings like garlic powder, paprika, sugar, and rice vinegar. The sauce is refrigerated for at least 24 hours to develop its flavors melded together, offering a mildly tangy and slightly sweet taste. It's commonly used as a dipping sauce or accompaniment for various grilled or fried foods.
Prep Time
5 mins
Cook Time
2 mins
Total Time
7 mins
Servings:
20
tablespoons
Calories:
83 kcal
Course:
Condiments
Cuisine:
Japanese, American
Ingredients
- 1 cup mayonnaise
- 1 tablespoon butter melted
- 2 teaspoons ketchup or tomato paste
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- 1 teaspoon granulated sugar
- 1 tablespoon rice vinegar
- 2 tablespoons water
Instructions
- Combine all ingredients in a small bowl.
- Refrigerate a minimum of 24 hours.
Cup of Yum
Notes
- Store Yum Yum Sauce in an airtight container in the refrigerator for up to two weeks.
- Shake or stir the sauce well before serving to recombine any separated ingredients.
Nutrition Information
Calories
83
(4%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
2g
(10%)
Cholesterol
6mg
(2%)
Sodium
81mg
(3%)
Potassium
2mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
52IU
(1%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20 tablespoons
Amount Per Serving
Calories 83
% Daily Value*
| Calories | 83 | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 6mg | 2% |
| Sodium | 81mg | 3% |
| Potassium | 2mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 52IU | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.