Yum Yum Sauce
User Reviews
5
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Prep Time
5 mins
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Cook Time
2 mins
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Total Time
7 mins
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Servings
20 tablespoons
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Calories
83 kcal
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Course
Condiments
Yum Yum Sauce
Description
This sauce combines mayonnaise as a base with melted butter and ketchup to build its creamy texture and flavor profile. Additional seasonings include garlic powder, paprika for subtle smokiness, granulated sugar for sweetness, and rice vinegar to add a mild acidity balancing the sauce’s richness. Water is added to adjust consistency.
After mixing all ingredients thoroughly, the sauce should be chilled for a minimum of 24 hours, allowing the flavors to harmonize and deepen. The resulting sauce has a smooth, creamy consistency with a balanced sweet and tangy flavor that complements grilled meats, seafood, vegetables, or as a dipping sauce for fried appetizers.
It is typically stored refrigerated in an airtight container, maintaining quality for up to two weeks. Before serving, shaking or stirring helps to remix ingredients that may separate over time.
Ingredients
- 1 cup mayonnaise
- 1 tablespoon butter melted
- 2 teaspoons ketchup or tomato paste
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- 1 teaspoon granulated sugar
- 1 tablespoon rice vinegar
- 2 tablespoons water
Instructions
- Combine all ingredients in a small bowl.
- Refrigerate a minimum of 24 hours.
Notes
- Store Yum Yum Sauce in an airtight container in the refrigerator for up to two weeks.
- Shake or stir the sauce well before serving to recombine any separated ingredients.
Nutrition Information
Show DetailsNutrition Facts
Serving: 20tablespoons
Amount Per Serving
Calories 83 kcal
% Daily Value*
| Calories | 83 | 4% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 6mg | 2% |
| Sodium | 81mg | 3% |
| Potassium | 2mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 52IU | 1% |
| Calcium | 1mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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