
5.0 from 3 votes
Za'atar Pizza
Pizza with za'atar seasoning transforms the classic dish with a Middle Eastern twist, infusing the crust with an aromatic blend of thyme, sesame seeds, and sumac for a unique and flavorful experience.
Prep Time
5 mins
Cook Time
5 mins
Total Time
5 mins
Servings: 2 12" pizzas
Calories: 101 kcal
Course:
Main Course
Cuisine:
Israeli
Ingredients
- pizza dough
For Za'atar Topping
- ¼ cup za'atar spice mix
- ¼ cup olive oil
Instructions
- Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven while it preheats.
- Roll out the pizza dough on a floured surface to your desired thickness. If using a pizza stone, transfer the rolled-out dough onto a piece of parchment paper.
- In a small bowl, combine the Za'atar spice mix and olive oil.
- Brush the Za'atar mixture evenly over the pizza dough, leaving a small border around the edges for the crust.
- If using a pizza stone, carefully slide the parchment paper with the pizza onto the preheated stone in the oven. If not using a stone, place the pizza on a baking sheet.
- Bake for about 12-15 minutes or until the crust is golden and the toppings are lightly browned.
- Remove the pizza from the oven and let it cool for a minute or two. Garnish diced tomatoes or olives with fresh mint leaves if desired.
- Slice your Za'atar pizza and enjoy the wonderful blend of flavors!
Cup of Yum
Nutrition Information
Serving
1g
Calories
101kcal
(5%)
Carbohydrates
3g
(1%)
Protein
1g
(2%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
8g
Sodium
134mg
(6%)
Fiber
1g
(4%)
Nutrition Facts
Serving: 212" pizzas
Amount Per Serving
Calories 101
% Daily Value*
Serving | 1g | |
Calories | 101kcal | 5% |
Carbohydrates | 3g | 1% |
Protein | 1g | 2% |
Fat | 10g | 15% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 8g | 47% |
Sodium | 134mg | 6% |
Fiber | 1g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.