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0 from 9 votes

Zucchini Fries

Zucchini Fries just like you love at your favorite restaurant. The perfect way to use up all that zucchini you've bought or grown this summer!

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 12 servings
Calories: 98 kcal
Course: Appetizer
Cuisine: Italian

Ingredients

  • 1 cup bread crumbs
  • 1 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 4 zucchini cut into spears
  • 2 large eggs beaten
  • canola oil for frying

Instructions

    Cup of Yum
  1. Mix bread crumbs, parmesan and garlic powder in a medium sized bowl and dredge each piece through the mixture.
  2. Dip the zucchini spears into the beaten eggs then coat again in the bread crumb mixture.
  3. Add 3 inches of canola oil to a dutch oven on medium high heat (350 degrees) and fry for 3-4 minutes or until golden brown.

Nutrition Information

Calories 98kcal (5%) Carbohydrates 9g (3%) Protein 6g (12%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 38mg (13%) Sodium 278mg (12%) Potassium 218mg (6%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 265IU (5%) Vitamin C 12mg (13%) Calcium 126mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 98

% Daily Value*

Calories 98kcal 5%
Carbohydrates 9g 3%
Protein 6g 12%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 38mg 13%
Sodium 278mg 12%
Potassium 218mg 5%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 265IU 5%
Vitamin C 12mg 13%
Calcium 126mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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