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Zuppa Inglese (English Soup)

A tiramisù-style Italian dessert made with cookies and two flavors of pastry cream, which is often served at Christmastime.

Prep Time
20 mins
Additional Time
4 hrs
Total Time
4 hrs 20 mins
Servings: 6
Calories: 362 kcal
Course: Dessert
Cuisine: Italian

Ingredients

  • 8 oz whipping cream
  • 1 cup Crema pasticcera (using ½ quantities of my recipe below)
  • 3 Tbsp chocolate hazelnut spread (without palm oil, preferably)
  • 15 tea biscuits rectangular (like Nice tea biscuits)
  • 6 oz marsala wine sweet (preferably Marsala all'Uovo)
  • 1 Tbsp chocolate sprinkles (or flakes or curls)

Instructions

    Cup of Yum
  1. Whip the cream until stiff and fold half into the crema pasticcera. (Reserve 1 tablespoonful, and set aside.)
  2. Put the chocolate hazelnut spread into the other half and fold until evenly blended.
  3. Pour some Marsala into a shallow bowl and begin dipping the biscuits/cookies into the liqueur.
  4. Place three in a row on a serving plate, then spread half of the plain crema pasticcera over the top.
  5. Continue dipping biscuits in the Marsala (adding more wine to the dish as needed), but place the biscuits in the opposite direction (cutting the biscuits to fill out the layer, after they've been dipped).
  6. Next, spread a layer of the chocolate whipped cream, and repeat the process two more times, using half of the cream for each layer.
  7. Cover and refrigerate for at least 4 hours, or overnight.
  8. To finish the top, spread the reserved tablespoonful of cream thinly over the top and sprinkle with chocolate sprinkles, or chocolate curls just before serving.

Notes

  • Use a liqueur or spirit, like rum, if you can't find sweet Marsala.

Nutrition Information

Serving 1slice Calories 362kcal (18%) Carbohydrates 28g (9%) Protein 3g (6%) Fat 23g (35%) Saturated Fat 13g (65%) Polyunsaturated Fat 3g Monounsaturated Fat 5g Cholesterol 43mg (14%) Sodium 105mg (4%) Potassium 123mg (4%) Fiber 1g (4%) Sugar 15g (30%) Vitamin A 577IU (12%) Vitamin C 0.2mg (0%) Calcium 41mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 362

% Daily Value*

Serving 1slice
Calories 362kcal 18%
Carbohydrates 28g 9%
Protein 3g 6%
Fat 23g 35%
Saturated Fat 13g 65%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 5g 25%
Cholesterol 43mg 14%
Sodium 105mg 4%
Potassium 123mg 3%
Fiber 1g 4%
Sugar 15g 30%
Vitamin A 577IU 12%
Vitamin C 0.2mg 0%
Calcium 41mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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