2 Ingredient Chocolate Avocado Truffles
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2 Ingredient Chocolate Avocado Truffles
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These incredible 2 Ingredient Chocolate Avocado Truffles are delicious and simple to make. They are easily customizable and a great snack for anytime. You will love these indulgent truffles!
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Ingredients
- 1 cup chocolate chips (semi-sweet, bitter-sweet, or dark chocolate chips)
- 1 large avocado (about 1/2 cup mashed)
- 1/2 tsp vanilla extract optional
Optional Toppings
- Shredded Coconut, Cocoa Powder, Crushed Nuts, Oatmeal
Instructions
- Place chocolate chips in a medium-sized microwave-safe bowl. Microwave for about 90 seconds, until fully melted (stir every 30 seconds). Set aside.
- Place avocado in a food processor or blender and pulse until creamy. Add the melted chocolate and vanilla (if desired) and pulse just until fully incorporated and creamy.
- Transfer to a small bowl and place in the fridge to set for at least 1-2 hours.
- Scoop mixture with a cookie scoop and roll into balls. Roll in cocoa powder, crushed nuts, or shredded coconut if desired.
- Make 12 balls.
- Balls can be stored in the fridge in a covered container for 2 to 3 days.
Equipments used:
Nutrition Information
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Serving
1truffle (with semi-sweet chocolate)
Calories
114kcal
(6%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Cholesterol
1mg
(0%)
Sodium
3mg
(0%)
Potassium
166mg
(5%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
32IU
(1%)
Vitamin C
2mg
(2%)
Calcium
11mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Truffles
Amount Per Serving
Calories 114 kcal
% Daily Value*
| Serving | 1truffle (with semi-sweet chocolate) | |
| Calories | 114kcal | 6% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 8g | 12% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 1mg | 0% |
| Sodium | 3mg | 0% |
| Potassium | 166mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 32IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 11mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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