Air Fryer Fried Rice

User Reviews

5

2 reviews
Excellent
  • Prep Time

    30 mins

  • Cook Time

    15 mins

  • Total Time

    45 mins

  • Servings

    4

  • Calories

    317 kcal

  • Course

    Side Dish

Air Fryer Fried Rice

Air Fryer Fried Rice is made with white rice, scrambled eggs, and frozen vegetables seasoned with soy sauce, garlic, and sesame oil, cooked together in an air fryer.

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Ingredients

Servings
  • 2 cups long-grain white rice cooked and cooled
  • 2 large egg scrambled
  • ½ cup frozen vegetables carrots and peas
  • ½ teaspoon lemon juice
  • 1 tablespoon soy sauce
  • ½ teaspoon garlic minced
  • 2 tablespoons butter melted
  • 1 teaspoon sesame oil
  • ¼ teaspoon kosher salt

Instructions

  1. Spray an 8-inch round cake pan with nonstick cooking spray. (Or, if using a different kind of pan, make sure the size of the oven-safe pan you are using fits inside your air fryer.) Set aside.
  2. In a large bowl, combine rice, scrambled eggs, vegetables, lemon juice, soy sauce, garlic, butter, sesame oil, and salt. Mix until well combined.
  3. Transfer the mixture to the prepared cake pan (or pan you are using).
  4. Place the bowl into the air fryer and cook at 360°F for 15 minutes, stirring every 5 minutes. Serve immediately.

Nutrition Information

Show Details
Calories 317kcal (16%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 317 kcal

% Daily Value*

Calories 317kcal 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

2 reviews
Excellent

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