Air Fryer Jalapeño Popper Bites

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Freeze time

    1 hr 20 mins

  • Servings

    18

  • Calories

    126 kcal

  • Course

    Appetizer

  • Cuisine

    American

Air Fryer Jalapeño Popper Bites

Full of cheese, bacon and jalapeños, this appetizer is everyone's favorite. These Air Fryer Jalapeño Popper Bites are crispy and cooked to perfection.

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 cup cheddar cheese shredded
  • 4 ounces cream cheese
  • 3 medium jalapenos seeds removed, diced
  • 6 lices Bacon cooked and crumbled
  • 1 tablespoon garlic minced
  • ½ cup all-purpose flour
  • ½ cup corn-starch
  • ¼ teaspoon kosher salt
  • ¼ teaspoon pepper
  • ¼ teaspoon paprika
  • ½ teaspoon onion powder
  • 2 large eggs room temperature
  • 1 cup panko breadcrumbs
  • ½ teaspoon garlic powder
  • ½ teaspoon cayenne pepper
Add to Shopping List

Instructions

  1. Add your shredded cheese, cream cheese, jalapeños, bacon, and garlic to a large bowl.
  2. Mix well.
  3. Using a spoon or cookie scoop, scoop 18 portions. Roll them into balls. Place them on a cookie sheet or other hard surface.
  4. Place them in the freezer for 1 hour.
  5. While in the freezer, add to a small bowl your eggs. Whisk. Set aside.
  6. Add your flour, corn-starch, salt and pepper, garlic powder, paprika, onion powder, and cayenne pepper in another small bowl. Whisk. Set aside.
  7. In your last small bowl, add your panko. Set aside.
  8. Remove your bites from the freezer.
  9. Coat one bite in the flour mixture, then egg, then panko.
  10. Add to the freezer for another 20 minutes.
  11. Spray your air fryer with cooking spray. Place in your air fryer. Spray your bites with more cooking spray.
  12. Cook at 340°F for 7 minutes or until golden brown.
  13. Repeat steps 11-12 until all bites have been cooked in your air fryer depending on the size of your fryer. Keep any bites in the freezer until ready to cook them.
  14. Remove and allow to cool for about 5 minutes.
  15. Enjoy as-is or with dipping sauce like ranch or blue cheese.
Equipments used:

Nutrition Information

Show Details
Calories 126kcal (6%) Carbohydrates 9g (3%) Protein 4g (8%) Fat 8g (12%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Trans Fat 0.01g Cholesterol 36mg (12%) Sodium 174mg (7%) Potassium 50mg (1%) Fiber 0.3g (1%) Sugar 1g (2%) Vitamin A 214IU (4%) Vitamin C 0.2mg (0%) Calcium 62mg (6%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 18Serving

Amount Per Serving

Calories 126 kcal

% Daily Value*

Calories 126kcal 6%
Carbohydrates 9g 3%
Protein 4g 8%
Fat 8g 12%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 3g 15%
Trans Fat 0.01g 1%
Cholesterol 36mg 12%
Sodium 174mg 7%
Potassium 50mg 1%
Fiber 0.3g 1%
Sugar 1g 2%
Vitamin A 214IU 4%
Vitamin C 0.2mg 0%
Calcium 62mg 6%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

3 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Jalapeño Popper Pastry Bites

American
0.0 (0 reviews)

Jalapeno Popper Bites

American
5.0 (18 reviews)

Bacon Jalapeno Popper Pretzel Bites

American
4.8 (15 reviews)

Cheesy Jalapeño Popper Bites

American
5.0 (51 reviews)

Jalapeno Popper Bites

American
5.0 (3 reviews)

Jalapeno Popper Chicken Sliders

American
5.0 (6 reviews)

Jalapeno Popper Potato Skins

American
5.0 (3 reviews)

Jalapeno Popper Bread

American
5.0 (3 reviews)

Jalapeno Popper Dip

American
4.4 (15 reviews)

Jalapeno Popper Stuffed Mushrooms

American
4.9 (33 reviews)

Spicy Sausage Jalapeño Popper Dip

American
5.0 (12 reviews)

Jalapeno Popper Cheese Ball

American
5.0 (3 reviews)