
Air Fryer Salmon Bites
User Reviews
5.0
15 reviews
Excellent
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Prep Time
9 mins
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Cook Time
9 mins
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Total Time
15 mins
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Servings
4
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Calories
268 kcal
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Course
Main Course
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Cuisine
American

Air Fryer Salmon Bites
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This Air Fryer Salmon Bites recipe is my favorite way to serve salmon in just 15 minutes, with the most delicious and simple remoulade sauce for dipping.
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Ingredients
- 1 lb salmon fillets
- 1 Tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- ½ teaspoon garlic powder
- ¼ teaspoon smoked paprika
Remoulade:
- 1/2 cup mayonnaise
- 1 Tablespoon Stone ground mustard
- 2 teaspoons milk
- ¼ teaspoon horseradish
- 1 teaspoon celery seed
- 1/2 teaspoon onion powder
- ¼ teaspoon dried parsley flakes
- ¼ teaspoon white vinegar
- ¼ teaspoon paprika
- 1/8 teaspoon cayenne pepper
- salt and pepper , to taste
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Instructions
- Preheat air fryer to 350 degrees F.
- Remoulade Sauce: Mix all ingredients in a bowl then refrigerate for at least 30 minutes.
- Prep Salmon: Remove skin from salmon, if necessary, and cut into uniform 1-inch cubes. Add to a bowl and drizzle with olive oil. Season with salt, pepper, garlic powder, and smoked paprika, gently tossing to coat.
- Air Fry: Spray air fryer basket with olive oil cooking spray and add salmon in a single layer, spread apart. Air fry at 350 degrees F for about 6-7 minutes, tossing halfway through cooking, until they gently flake with a fork.
- Serve with remoulade on the side, for dipping.
Notes
- Make Ahead Instructions: The Remoulade sauce can be made one week in advance, stored in the fridge. Combine salmon seasoning ingredients ahead of time, and cut the salmon into cubes several hours, or a day ahead, stored in the fridge.
- Hot Honey Salmon Bites: Season salmon and cook in air fryer as instructed. Drizzle generously with hot honey after cooking. Also, try my Hot Honey Salmon Bowls.
- Dipping Sauce: You could also serve the salmon bites with Tartar Sauce.
Nutrition Information
Show Details
Calories
268kcal
(13%)
Carbohydrates
4g
(1%)
Protein
23g
(46%)
Fat
17g
(26%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
7g
Monounsaturated Fat
7g
Trans Fat
0.01g
Cholesterol
67mg
(22%)
Sodium
908mg
(38%)
Potassium
599mg
(17%)
Fiber
0.5g
(2%)
Sugar
1g
(2%)
Vitamin A
223IU
(4%)
Vitamin C
0.3mg
(0%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 268 kcal
% Daily Value*
Calories | 268kcal | 13% |
Carbohydrates | 4g | 1% |
Protein | 23g | 46% |
Fat | 17g | 26% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 7g | 41% |
Monounsaturated Fat | 7g | 35% |
Trans Fat | 0.01g | 1% |
Cholesterol | 67mg | 22% |
Sodium | 908mg | 38% |
Potassium | 599mg | 13% |
Fiber | 0.5g | 2% |
Sugar | 1g | 2% |
Vitamin A | 223IU | 4% |
Vitamin C | 0.3mg | 0% |
Calcium | 33mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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