Air Fryer Salmon Bites
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Unrated
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Prep Time
4 mins
-
Cook Time
4 mins
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Total Time
10 mins
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Servings
4 servings
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Calories
289 kcal
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Course
Main Course, Appetizer
Air Fryer Salmon Bites
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These Air Fryer Salmon Bites are irresistibly crispy on the outside, tender, and juicy on the inside. Seasoned with a simple yet flavorful blend and finished with a creamy, spicy sriracha mayo drizzle, they’re easy to make and full of flavor. Perfect for meal prep, rice bowls, salads, or a quick snack, these bite-sized salmon pieces are sure to become a go-to favorite!
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Ingredients
- 1 pound salmon boneless and skinless
- 2 teaspoons olive oil
- 2 teaspoons sesame oil
- 1-2 teaspoon soy sauce to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1-2 teaspoon salt to taste
- ½ teaspoon pepper
For the Sauce
- ¼ cup Japanese Kewpie mayonnaise
- 1 teaspoon rice vinegar
- 2 teaspoon Sriracha to taste
Instructions
- Prep the Marinade: In a mixing bowl, combine soy sauce, sesame oil, garlic powder, onion powder, salt, and pepper. Stir well and let the marinade sit for a minute to thicken slightly into a thin paste.
- Cube the Salmon: Pat the salmon dry and cut it into bite-sized cubes. Toss the cubes in the marinade and let them sit for 5 minutes.
- Air Fry: Preheat your air fryer to 400°F. Arrange the salmon bites in a single layer in the air fryer basket, leaving space between pieces for even cooking. If needed, cook in batches to avoid overcrowding. Air fry for 6-8 minutes, flipping halfway through, until they’re golden and crispy.
- Make the Sauce. In a small bowl, mix Kewpie mayo, sriracha, and rice vinegar until smooth and creamy. Drizzle the sauce over the salmon bites or serve it on the side for dipping.
- Serve and Enjoy! Serve the salmon bites hot on top of rice bowls, salads, or noodles.
Nutrition Information
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Calories
289kcal
(14%)
Carbohydrates
1g
(0%)
Protein
23g
(46%)
Fat
21g
(32%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
10g
Monounsaturated Fat
6g
Trans Fat
0.03g
Cholesterol
68mg
(23%)
Sodium
567mg
(24%)
Potassium
582mg
(17%)
Fiber
0.2g
(1%)
Sugar
0.2g
(0%)
Vitamin A
59IU
(1%)
Vitamin C
2mg
(2%)
Calcium
19mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 289 kcal
% Daily Value*
| Calories | 289kcal | 14% |
| Carbohydrates | 1g | 0% |
| Protein | 23g | 46% |
| Fat | 21g | 32% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 10g | 59% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 68mg | 23% |
| Sodium | 567mg | 24% |
| Potassium | 582mg | 12% |
| Fiber | 0.2g | 1% |
| Sugar | 0.2g | 0% |
| Vitamin A | 59IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 19mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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