Air Fryer Zucchini Fries

User Reviews

5

20 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    12 mins

  • Total Time

    22 mins

  • Servings

    4

  • Calories

    209 kcal

Air Fryer Zucchini Fries

Air Fryer Zucchini Fries are crispy zucchini sticks coated in a seasoned panko and Parmesan mixture, then air-fried for a golden, crunchy exterior. The coating features Italian seasoning and garlic powder, adding herbal and savory notes to the mild zucchini. Served warm, they provide a satisfying snack or side with dipping sauces like marinara or ranch.

Description

This recipe uses zucchini sliced into sticks, first coated in flour to help the subsequent egg wash and panko crumb mixture adhere well. The crumb coating combines panko breadcrumbs with grated Parmesan cheese, Italian seasoning, garlic powder, and salt for a flavorful crust.

The coated zucchini sticks are air-fried at 350°F for 7 to 12 minutes until they achieve a crispy, golden finish. Spraying olive oil on both the basket and fries promotes even browning and crispness.

These fries are served warm, ideal with common accompaniments such as marinara sauce or ranch dressing. The air fryer method reduces oil use compared to traditional frying while still delivering a crunchy texture.

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Ingredients

Servings
  • 3 zucchini small or 2 large
  • 1 cup panko crumbs
  • 1/2 cup Parmesan Cheese grated
  • 2 Tbsp Italian seasoning
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 cup flour
  • 2 egg
  • 1 tablespoon water

Instructions

  1. Slice the zucchini into sticks.
  2. Add the flour to a bag with the zucchini and shake it to coat them.
  3. In a medium bowl stir together the Panko, parmesan, Italian seasoning, garlic powder, and salt.
  4. Add the eggs and water to a small bowl and whisk them together.
  5. Remove the zucchini from the bag and dip them in the egg mixture then into the Panko.
  6. Spray the air fryer basket with olive oil then place in zucchini in.
  7. Spray the zucchini with olive oil and bake at 350 degrees F for 7-12 minutes or until golden and crispy.
  8. Serve warm with marinara or ranch.

Nutrition Information

Show Details
Calories 209kcal (10%) Carbohydrates 27g (9%) Protein 10g (20%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 2g (10%) Trans Fat 0.01g (1%) Cholesterol 93mg (31%) Sodium 652mg (27%) Potassium 143mg (3%) Fiber 2g (8%) Sugar 1g (2%) Vitamin A 273IU (5%) Vitamin C 0.3mg (0%) Calcium 194mg (19%) Iron 3mg (17%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 209 kcal

% Daily Value*

Calories 209kcal 10%
Carbohydrates 27g 9%
Protein 10g 20%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 93mg 31%
Sodium 652mg 27%
Potassium 143mg 3%
Fiber 2g 8%
Sugar 1g 2%
Vitamin A 273IU 5%
Vitamin C 0.3mg 0%
Calcium 194mg 19%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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20 reviews
Excellent

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