Almond Cake
User Reviews
5.0
405 reviews
Excellent
Almond Cake
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This easy almond cake is made with almond flour and semolina for a unique and delicious texture. It's moist and has the perfect amount of crunch!
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Ingredients
- 1 ½ cups almond flour
- ¾ cup coarse semolina flour
- 1 teaspoon baking powder
- ¼ teaspoon salt
- ½ cup unsalted butter softened
- 1 cup plus 1 tablespoon granulated sugar
- 3 large eggs
- 2 tablespoons milk
- 2 teaspoons almond extract
- 2 tablespoons slivered almonds
- powdered sugar for dusting
Instructions
- Preheat the oven to 350°F. Grease a 9-inch round cake pan and line the bottom with parchment paper.
- In a medium bowl, mix together the almond flour, semolina flour, baking powder, and salt. Set aside.
- In a large bowl, beat together the butter and 1 cup of granulated sugar until pale and fluffy. Beat in the eggs, milk and almond extract, then fold in the flour mixture just until combined.
- Transfer the batter into the prepared cake pan, smoothing with a spatula to even out. Sprinkle the slivered almonds and remaining tablespoon granulated sugar over the top.
- Bake in the preheated oven for 30 minutes, or until golden brown and firm in the center, and a cake tester comes out clean.
- Let cool completely in the pan before slicing and serving.
Equipments used:
Notes
- Storage: Wrap tight in plastic wrap or place it in an airtight container and store it at room temperature for up to three days. This almond cake will last up to 5 days in the fridge.
Nutrition Information
Show Details
Calories
417kcal
(21%)
Carbohydrates
42g
(14%)
Protein
9g
(18%)
Fat
25g
(38%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
92mg
(31%)
Sodium
100mg
(4%)
Potassium
132mg
(4%)
Fiber
3g
(12%)
Sugar
26g
(52%)
Vitamin A
447IU
(9%)
Vitamin C
1mg
(1%)
Calcium
93mg
(9%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 417 kcal
% Daily Value*
| Calories | 417kcal | 21% |
| Carbohydrates | 42g | 14% |
| Protein | 9g | 18% |
| Fat | 25g | 38% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 92mg | 31% |
| Sodium | 100mg | 4% |
| Potassium | 132mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 26g | 52% |
| Vitamin A | 447IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 93mg | 9% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
405 reviews
Excellent
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