Almond Roca Bars
User Reviews
5.0
15 reviews
Excellent
Almond Roca Bars
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Almond Roca Bars: the easiest dessert to make! They are done in 20 minutes. Buttery shortbread flavored with almond, topped with chocolate!
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Ingredients
- 1 cup butter 2 sticks
- 1/2 cup white sugar
- 1/2 cup brown sugar packed
- 1 egg
- 1/4 teaspoon salt
- 1 teaspoon almond extract
- 2 cups flour
- 1 & 1/2 or 2 cups chocolate chips
Instructions
- Beat butter with sugars. Add egg, almond, and salt. Beat in flour. Spread in a 9x13 pan. (Wet your fingers if the dough sticks).
- Bake at 350 for 13-15 minutes, or until it is set on the edges (and set in the middle, too, if you like them to be a little crispy).
- Sprinkle generously with chocolate chips immediately after baking. Let it sit for 10 minutes or so (this is hard.
- Sometimes I cheat and stick it back in the still-warm oven, but if you do this only leave it in for about a minute or two, otherwise your chocolate will get all weird on you.)
- Spread the chips around when they have melted.
- Don't eat all at one time.
Nutrition Information
Show Details
Serving
1bar
Calories
455kcal
(23%)
Carbohydrates
55g
(18%)
Protein
3g
(6%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
64mg
(21%)
Potassium
45mg
(1%)
Fiber
1g
(4%)
Sugar
37g
(74%)
Vitamin A
493IU
(10%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 455 kcal
% Daily Value*
| Serving | 1bar | |
| Calories | 455kcal | 23% |
| Carbohydrates | 55g | 18% |
| Protein | 3g | 6% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 64mg | 21% |
| Potassium | 45mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 37g | 74% |
| Vitamin A | 493IU | 10% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
15 reviews
Excellent
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