Aloha Burger
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
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Total Time
35 mins
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Servings
4 servings
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Calories
853 kcal
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Course
Main Course
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Cuisine
American
Aloha Burger
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A double patty cheeseburger with grilled pineapple and bacon, this Aloha Burger is sure to steal the show! Paired with a homemade honey mustard sauce, this sweet and savoury burger is a great way to dress up a burger.
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Ingredients
For the Honey Mustard Sauce
- 1½ tbsp Dijon mustard
- 1½ tbsp mayonnaise
- 1 tbsp honey
- 1 tsp cayenne powder
For the Aloha Burgers
- 4 burger buns
- 1 tbsp olive oil
- 8 Hamburger Patties fresh or frozen
- 4 lices cheddar cheese
- 4 pineapple slices
- 4 lices cooked bacon
- Toppings of choice ie lettuce, red onions, etc
Instructions
- In a small bowl, combine the Dijon mustard, mayonnaise, honey, and cayenne powder. Keep covered in the fridge until ready to use.
- In a cast iron skillet with some olive oil on it, add 4 burger patties. Cook them for around 4 to 6 minutes per side, depending on the thickness and size of your burgers. Add an extra minute if they were frozen. Set aside.
- Add another 4 patties to the pan and cook them again. Top with a slice of cheese and cook for another minute so the cheese is melty enough to hold together two patties.
- Meanwhile, on a grill pan, brush lightly with some olive oil and add the pineapple slices to the pan. Grill for 1 to 2 minutes per side.
- Assemble the burgers by spreading the honey mustard onto the bottom bun, then adding lettuce if using. Then stack two patties together, with the cheese inbetween, and top with the grilled pineapple, bacon, and sliced red onions if using.
Equipments used:
Notes
- You can easily cook all the burgers at once on the grill or in two skillets to save time. I went with one so I can wash fewer dishes.
- To cook on a grill, simply follow the same instructions and brush some oil onto your grill before adding the burger patties.
Nutrition Information
Show Details
Calories
853kcal
(43%)
Carbohydrates
36g
(12%)
Protein
48g
(96%)
Fat
57g
(88%)
Saturated Fat
23g
(115%)
Polyunsaturated Fat
6g
Monounsaturated Fat
23g
Trans Fat
1g
Cholesterol
159mg
(53%)
Sodium
792mg
(33%)
Potassium
823mg
(24%)
Fiber
2g
(8%)
Sugar
16g
(32%)
Vitamin A
528IU
(11%)
Vitamin C
6mg
(7%)
Calcium
307mg
(31%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 853 kcal
% Daily Value*
| Calories | 853kcal | 43% |
| Carbohydrates | 36g | 12% |
| Protein | 48g | 96% |
| Fat | 57g | 88% |
| Saturated Fat | 23g | 115% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 23g | 115% |
| Trans Fat | 1g | 50% |
| Cholesterol | 159mg | 53% |
| Sodium | 792mg | 33% |
| Potassium | 823mg | 18% |
| Fiber | 2g | 8% |
| Sugar | 16g | 32% |
| Vitamin A | 528IU | 11% |
| Vitamin C | 6mg | 7% |
| Calcium | 307mg | 31% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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