Apple Butter Brie Bites
User Reviews
5
3 reviews
Excellent
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Prep Time
15 mins
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Cook Time
13 mins
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Servings
18 bites
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Course
Appetizer
Apple Butter Brie Bites
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Looking for an easy Thanksgiving appetizer? These apple butter brie bites combine three unexpected ingredients for a savory-sweet snack that everyone will love.
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Ingredients
- 1 tube crescent rolls 8 ounces
- 4 ounces Brie cheese
- ⅓ cup apple butter homemade
Instructions
- Preheat oven to 375°F. Lightly grease a mini muffin pan.
- Unroll the crescent rolls and gently press the seams together. Cut the dough into 18 rectangles. Place each rectangle into a cup of the mini tin. Do not worry if the dough does not go up all sides of the cup.
- Cut the brie into 18 small pieces. Place a piece into each of the dough-filled muffin cups. Top each with about a teaspoon of apple butter.
- Bake for 11-13 minutes or until the dough is golden brown and the cheese is bubbly.
- Let rest for 1-2 minutes to allow the cheese to stop bubbling, then immediately remove the bites from the muffin tin. Serve warm, garnished with chives if desired.
Notes
- If you don’t have homemade apple butter on hand, your favorite brand of jarred apple butter will work great.
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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