Apple Butter Cake

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Servings

    8

  • Calories

    776 kcal

  • Course

    Dessert

  • Cuisine

    American

Apple Butter Cake

Looking for a great apple cake recipe? You are going to love this apple butter cake. Moist and delicious, this is a fantastic apple dessert cake. This is the perfect cake to make during the fall or anytime you are craving apple cake.

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Ingredients

Servings
  • 2/3 cup butter
  • 3/4 cup white sugar
  • 3/4 cup brown sugar
  • 2 cups apple butter
  • 2 teaspoons vanilla extract
  • 3 cups flour
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 Tablespoon cinnamon to taste
  • 1 teaspoon apple pie seasoning to taste

Optional frosting:

  • 1/2 cup cream cheese
  • 2 Tablespoons butter
  • 2 cups powdered icing sugar
  • 1 teaspoon vanilla extract
  • milk or cream if desired

Instructions

  1. Preheat oven to 350F
  2. Grease and line a 9" x 13" cake pan with parchment paper. Set aside.
  3. In a large bowl, combine the butter and sugars with an electric mixer. Beat for 2 minutes until light and fluffy.
  4. Add apple butter and vanilla extract, beating until combined.
  5. In a separate medium bowl, combine the flour, baking soda, salt, cinnamon and apple pie seasoning.
  6. Add half of the dry mixture to the apple butter mixture, incorporate thoroughly, then incorporate the remaining half until just combined.
  7. Fold mixture into the prepared cake pan.
  8. Bake for 40-50 minutes, until an inserted toothpick or cake tester comes out clean.
  9. If making the optional frosting, beat together the cream cheese, butter and icing sugar for 2 minutes until completely smooth. Add vanilla and milk if desired to thin out the frosting.
  10. Spread the vanilla cream cheese frosting on the apple butter cake.

Nutrition Information

Show Details
Calories 776kcal (39%) Carbohydrates 136g (45%) Protein 6g (12%) Fat 24g (37%) Saturated Fat 14g (70%) Cholesterol 64mg (21%) Sodium 788mg (33%) Potassium 166mg (5%) Fiber 3g (12%) Sugar 94g (188%) Vitamin A 766IU (15%) Vitamin C 1mg (1%) Calcium 62mg (6%) Iron 3mg (17%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 776 kcal

% Daily Value*

Calories 776kcal 39%
Carbohydrates 136g 45%
Protein 6g 12%
Fat 24g 37%
Saturated Fat 14g 70%
Cholesterol 64mg 21%
Sodium 788mg 33%
Potassium 166mg 4%
Fiber 3g 12%
Sugar 94g 188%
Vitamin A 766IU 15%
Vitamin C 1mg 1%
Calcium 62mg 6%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

6 reviews
Excellent

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