Apple Cider Donut Cake
User Reviews
4.8
123 reviews
Excellent
Apple Cider Donut Cake
Report
Try my Apple Cider Donut Cake with warm spices and rich fall flavors-an easier take on classic donuts that's sure to impress in every bite.
Share:
Ingredients
- 2 cups (16 fl oz/480 ml) apple cider
- 3 large eggs, at room temperature
- ¾ cup (6 oz/170 g) granulated sugar
- ⅔ cup (4 oz/115 g) dark brown sugar
- ½ cup (4 fl oz/120 ml) whole milk
- ¼ cup (2 fl oz/60 ml) vegetable oil
- 1 teaspoon vanilla extract
- 2 ½ cups (12 ½ oz/355 g) all-purpose flour
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon ground nutmeg
- ½ teaspoon salt
- cinnamon sugar for dusting
Genuine Reviews
User Reviews
Overall Rating
4.8
123 reviews
Excellent
Other Recipes
You'll Also Love
