Apple Coleslaw Recipe
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Apple Coleslaw Recipe
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Enjoy something delicious and satisfying with this easy-to-make recipe.
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Ingredients
- 1/4 cup apple cider vinegar
- 1 cup mayonnaise
- 1/3 cup honey
- 1 cabbage shredded (you may combine half of green and red cabbage, medium
- 1 carrot julienned, large
- 1 Spanish onion sliced, medium
- 1/4 cup parsley minced
- 2 pieces apple julienned, Granny Smith variety
- 1 teaspoons salt
- 1 teaspoon black pepper ground
Instructions
- Make the dressing by combining vinegar, honey, mayonnaise, salt, and ground black pepper. Mix well. Set aside.
- In a large mixing bowl, combine cabbage, apples, onion, parsley, and carrots.
- Pour-in the dressing and toss until the vegetables are coated.
- Refrigerate for at least 3 hours.
- Serve. Share and enjoy!
Nutrition Information
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Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.
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