Apple Crostata
User Reviews
5.0
18 reviews
Excellent
Apple Crostata
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Apple Crostata is a simple rustic tart filled with sweet apple filling wrapped in a buttery pastry perfect for holidays and cozy winter nights!
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Ingredients
- 1 9-inch pie crust
- 5 Granny Smith apples
- 1/2 cup sugar
- 3 tablespoons flour
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1 tablespoon sanding sugar
- 1 large egg white
- 1 tablespoon water
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Instructions
- Preheat the oven to 400 degrees and line your baking sheet with parchment paper.
- Peel, core and thinly slice the apples and place them into a large bowl.
- Add the vanilla, sugar, flour and cinnamon to the large bowl and toss well with the apples.
- Roll out the pie crust to 12" wide and add the apples to the center, leaving at least 3" around the edges.
- Fold up border in 2 inch wide sections all the way around the crust.
- Combine the egg white with the water and brush it on the edge of the pie crust, then sprinkle it with the sanding sugar.
- Bake for 30 to 35 minutes or until the crust is golden brown.
Nutrition Information
Show Details
Calories
313kcal
(16%)
Carbohydrates
50g
(17%)
Protein
3g
(6%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
31mg
(10%)
Sodium
108mg
(5%)
Potassium
125mg
(4%)
Fiber
3g
(12%)
Sugar
27g
(54%)
Vitamin A
405IU
(8%)
Vitamin C
4mg
(4%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 313 kcal
% Daily Value*
| Calories | 313kcal | 16% |
| Carbohydrates | 50g | 17% |
| Protein | 3g | 6% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 31mg | 10% |
| Sodium | 108mg | 5% |
| Potassium | 125mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 27g | 54% |
| Vitamin A | 405IU | 8% |
| Vitamin C | 4mg | 4% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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