Applesauce Cake with Cake Mix Recipe
User Reviews
5.0
6 reviews
Excellent
Applesauce Cake with Cake Mix Recipe
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This delicious applesauce cake with cake mix is super moist, has tons of apple flavor, and is filled with the warm spices of fall!
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Ingredients
For the Applesauce Cake
- 15.25 ounces yellow cake mix (1 box)
- 1½ cups unsweetened applesauce
- 3 large eggs room temperature
- ¼ cup vegetable oil
- ½ cup brown sugar
- 1 tablespoon ground cinnamon
- 3 tablespoons unsalted butter melted (⅜ stick)
For the Cinnamon Brown Sugar Frosting
- 2½ cups powdered sugar
- ½ cup unsalted butter slightly melted (1 stick)
- ⅓ cup brown sugar
- 1 teaspoon pure vanilla extract
- 1 teaspoon ground cinnamon
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Instructions
For the Applesauce Cake
- Preheat oven to 350°F. Spray a 9x13-inch baking pan with nonstick spray. Set aside.
- In a large bowl, using a whisk, beat the cake mix, unsweetened applesauce, eggs, and vegetable oil together until well mixed, about 2 minutes.
- Pour the cake batter into the prepared baking pan. Set aside.
- In a separate small bowl, stir the brown sugar, ground cinnamon, and melted butter together until well mixed.
- Use a spoon to place small scoops of this brown sugar mixture evenly around the top of the cake.
- Use a table knife to swirl this brown sugar mixture into the cake batter until it looks well combined.
- Place cake in oven and bake for 26-27 minutes, or until a toothpick inserted in middle comes out clean. The top of the cake should look lightly brown.
- Let cake cool completely before frosting.
For the Cinnamon Brown Sugar Frosting
- In a large bowl, using a hand mixer, beat (on high) the powdered sugar, butter, brown sugar, vanilla extract, and ground cinnamon together until light and fluffy, about 5 minutes.
- Use a spatula to evenly coat top of cake with frosting.
- Slice cake and serve.
Notes
- Storage: Store applesauce cake with cake mix in an airtight container in the refrigerator for up to 5 days or in the freezer for up to 2 months.
Nutrition Information
Show Details
Serving
1slice
Calories
311kcal
(16%)
Carbohydrates
47g
(16%)
Protein
2g
(4%)
Fat
13g
(20%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Monounsaturated Fat
3g
Trans Fat
0.4g
Cholesterol
59mg
(20%)
Sodium
125mg
(5%)
Potassium
61mg
(2%)
Fiber
1g
(4%)
Sugar
40g
(80%)
Vitamin A
322IU
(6%)
Vitamin C
0.3mg
(0%)
Calcium
57mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15slices
Amount Per Serving
Calories 311 kcal
% Daily Value*
| Serving | 1slice | |
| Calories | 311kcal | 16% |
| Carbohydrates | 47g | 16% |
| Protein | 2g | 4% |
| Fat | 13g | 20% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 59mg | 20% |
| Sodium | 125mg | 5% |
| Potassium | 61mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 40g | 80% |
| Vitamin A | 322IU | 6% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 57mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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