Applesauce Coffee Cake Recipe

User Reviews

4.6

33 reviews
Excellent

Applesauce Coffee Cake Recipe

Elevate your baking skills with this scrumptious twist on traditional coffee cake, incorporating luscious applesauce for an extra burst of flavor!

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Ingredients

Servings

Streusel

  • 3/4 cup flour *all purpose
  • 3/4 cup white sugar
  • 1/2 cup brown sugar
  • 2 tablespoon cinnamon
  • 1 cup pecans *chopped
  • 2 tablespoon unsalted butter *cut into cubes, cold

Coffee Cake

  • 1 cup applesauce *unsweetened
  • 1 1/2 cups sour cream
  • 2 eggs
  • 1 tablespoon vanilla extract
  • 1/2 cup unsalted butter *softened
  • 1/2 cup sugar
  • 2 1/4 cup flour *all purpose
  • 1 tablespoon baking powder
  • 3/4 teaspoon baking soda
  • 3/4 teaspoon salt
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Instructions

To make streusel:

  1. In a bowl, whisk together the flour, sugar, brown sugar, and ground cinnamon. Add in the cold butter and cut it in using a pastry blender or two forks until coarse crumbs form. Stir in the pecans. Set bowl aside.

To make coffee cake:

  1. Preheat oven to 350 degrees and grease a 9x13 baking dish with non-stick cooking spray.
  2. In a small bowl, combine the applesauce, sour cream, and vanilla. Set aside.
  3. In a separate small bowl, combine the flour, baking powder, baking soda, and salt. Set aside.
  4. In a medium mixing bowl, cream the butter and sugar using an electric mixer or stand mixer until smooth and creamy. Add in the eggs stirring until just combined.
  5. Slowly add in the dry ingredients mixture and applesauce mixture stirring until just combined.
  6. Pour 1/2 batter into prepared pan followed by 1/3 of the streusel mixture.
  7. Pour remaining batter on top followed by remaining streusel.
  8. Place baking pan into preheated oven and bake for about 35-40 minutes, or until cake feels firm in the center and toothpick comes out clean when inserted into center of cake.
  9. Remove from oven and allow to cool slightly before serving!

Nutrition Information

Show Details
Serving 1piece Calories 387kcal (19%) Carbohydrates 48g (16%) Protein 6g (12%) Fat 20g (31%) Saturated Fat 9g (45%) Polyunsaturated Fat 3g Monounsaturated Fat 7g Trans Fat 0.4g Cholesterol 63mg (21%) Sodium 359mg (15%) Potassium 176mg (5%) Fiber 3g (12%) Sugar 20g (40%) Vitamin A 443IU (9%) Vitamin C 1mg (1%) Calcium 139mg (14%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 387 kcal

% Daily Value*

Serving 1piece
Calories 387kcal 19%
Carbohydrates 48g 16%
Protein 6g 12%
Fat 20g 31%
Saturated Fat 9g 45%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 7g 35%
Trans Fat 0.4g 20%
Cholesterol 63mg 21%
Sodium 359mg 15%
Potassium 176mg 4%
Fiber 3g 12%
Sugar 20g 40%
Vitamin A 443IU 9%
Vitamin C 1mg 1%
Calcium 139mg 14%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.6

33 reviews
Excellent

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