Arroz con Leche
User Reviews
5.0
33 reviews
Excellent
Arroz con Leche
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This creamy and delicious Arroz con Leche recipe is made with simple pantry ingredients, and impressive enough to serve guests. It's the epitome of comfort food, served hot or cold.
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Ingredients
- 1 cup short or medium grain rice
- 4 1/2 cups whole milk
- 12 oz can evaporated milk
- pinch of salt
- 1 Mexican cinnamon stick
- 1/2 cup granulated sugar or sub brown sugar or honey
- 1/2 cup raisins
- 1 Tablespoon butter
- 1/4 cup sweetened condensed milk
- 1 teaspoon vanilla extract
Instructions
- Wash rice until the water runs clear.
- To a medium saucepan over medium heat add milk, cinnamon stick, and salt. Bring to a low boil. Add rice and simmer, stirring occasionally, until rice is tender, about 1 hour 15 minutes.
- Plump raisins: Add raisins to a bowl and cover with very hot water to allow them to “plump” for a few minutes. Drain and set aside.
- Finish: Remove cinnamon stick from cooked rice mixture. Stir in sugar and raisins and cook for 10-15 minutes more, stirring often to avoid burning. If it seems too runny, continue cooking and it will thicken further. If you would like it creamier, stir in a few tablespoons of milk.
- Remove from heat then stir in butter, condensed milk and vanilla. Serve warm or cold, sprinkled with ground cinnamon on top.
- Store leftovers in the fridge for a few days. Reheat on low in a pot on the stove. Add a splash of milk it needed, to thin it out.
Notes
- Mix-In Ideas: Add your choice of coconut, nuts, or dried fruit.
- Brown Rice: Follow my instructions for my Brown Rice Pudding.
Nutrition Information
Show Details
Calories
341kcal
(17%)
Carbohydrates
59g
(20%)
Protein
11g
(22%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2g
Trans Fat
0.1g
Cholesterol
25mg
(8%)
Sodium
127mg
(5%)
Potassium
481mg
(14%)
Fiber
1g
(4%)
Sugar
29g
(58%)
Vitamin A
459IU
(9%)
Vitamin C
1mg
(1%)
Calcium
323mg
(32%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 341 kcal
% Daily Value*
| Calories | 341kcal | 17% |
| Carbohydrates | 59g | 20% |
| Protein | 11g | 22% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 25mg | 8% |
| Sodium | 127mg | 5% |
| Potassium | 481mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 29g | 58% |
| Vitamin A | 459IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 323mg | 32% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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