Arroz con Pollo

Name: Arroz con Pollo
Prep time: 10 min
Cook time: 35 min
Total time: 50 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 4 boneless, skinless chicken thighs; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 1 teaspoon ground cumin; 1 medium onion; 1 red bell pepper; 2 cloves garlic; 1 cup long-grain white rice; 2 cups low-sodium chicken broth; 1/2 cup tomato sauce; 1/2 cup frozen peas; 1/4 cup chopped fresh cilantro; Lime wedges

User Reviews

5.0

3 reviews

Excellent

Prep Time
10 mins
Cook Time
10 mins
Additional Time
5 mins
Total Time
50 mins
Servings
4 servings
Calories
266 kcal
Course
Main Course
Cuisine
South American

Arroz con Pollo

Craig Jones

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Brighten up mealtime with a fiesta of flavors by cooking this simple one-pot Arroz Con Pollo.

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Ingredients

Servings

1 tablespoon olive oil
4 boneless, skinless chicken thighs cut into bite-sized pieces
1 teaspoon kosher salt
1/2 teaspoon black pepper
1 teaspoon ground cumin
1 medium onion diced
1 red bell pepper diced
2 cloves garlic minced
1 cup long-grain white rice
2 cups low-sodium chicken broth
1/2 cup tomato sauce
1/2 cup frozen peas
1/4 cup chopped fresh cilantro
Lime wedges for serving

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Instructions

Heat olive oil in a large skillet over medium-high heat. Season chicken with salt, pepper, and cumin, then add to the skillet and cook until browned on all sides.
Add the diced onion and bell pepper to the skillet with the chicken and cook until the vegetables are softened. Stir in the minced garlic and cook for an additional minute.
Stir in the rice, chicken broth, and tomato sauce. Bring the mixture to a boil, then reduce heat to low, cover, and simmer for 25 minutes, or until the rice is tender and the liquid is absorbed.
Stir in the frozen peas and chopped cilantro. Remove from heat and let stand, covered, for 5 minutes before serving. Serve with lime wedges.

Nutrition Information

Show Details

Calories 266kcal (13%) Carbohydrates 48g (16%) Protein 8g (16%) Fat 5g (8%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 3g Cholesterol 1mg (0%) Sodium 770mg (32%) Potassium 420mg (12%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 1279IU (26%) Vitamin C 50mg (56%) Calcium 45mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 266 kcal

% Daily Value*

Calories	266kcal	13%
Carbohydrates	48g	16%
Protein	8g	16%
Fat	5g	8%
Saturated Fat	1g	5%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	3g	15%
Cholesterol	1mg	0%
Sodium	770mg	32%
Potassium	420mg	9%
Fiber	3g	12%
Sugar	5g	10%
Vitamin A	1279IU	26%
Vitamin C	50mg	56%
Calcium	45mg	5%
Iron	2mg	11%