Aubergine Pizza
User Reviews
5.0
51 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
37 mins
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Servings
4 servings
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Calories
351 kcal
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Course
Main Course
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Cuisine
Italian
Aubergine Pizza
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Aubergine Pizza is a simple and delicious homemade pizza. A crisp base topped with a rich sauce, grilled aubergine and dots of mozzarella and goats cheese.
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Ingredients
- 1 tablespoon olive oil for the aubergine
- 200 g plain flour plus extra to roll out
- 4 g Fast action yeast
- 1 pinch sea salt
- 0.5 teaspoon sugar
- 1 tablespoon olive oil for the dough
- 110 ml water
- 6 tablespoon Pizza Sauce
- 2 Baby aubergines (eggplant)
- 100 g mozzarella
- 30 g soft goats cheese
- 3 tablespoon pesto
- Rocket (arugula) optional
- balsamic glaze optional
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Instructions
- Put your pizza stone in the oven and preheat to 220°C/200°C(fan)/425°F/Gas 7.
- Heat 1 tablespoon Olive oil in a griddle and add slices of 2 Baby aubergines (eggplant) and cook for 60-90 seconds each side on low.
- Mix 200 g Plain flour, 4 g Fast action yeast, 1 pinch Sea salt and 0.5 teaspoon Sugar together in a large mixing bowl.
- Make a well in the middle of the flour mixture and add 1 tablespoon Olive oil and 110 ml Water to bring together as a dough. Put it onto a floured surface and using your fingers, spread the dough out. Try not to use a rolling pin to roll the dough out. Pick the dough up hand stretch it to 30cm diameter. Put on a floured pizza peel.
- Spread 6 tablespoon Pizza sauce on the pizza dough and then top with the aubergine, 100 g Mozzarella, 30 g Soft goats cheese and 3 tablespoon Pesto.
- Carefully slide the pizza off the peel and onto the heated pizza stone. Quickly put back into the oven (so it doesn’t lose too much heat) and cook for 25 minutes.
- Top with Rocket (arugula) and Balsamic glaze(both optional).
Nutrition Information
Show Details
Serving
0.25pizza
Calories
351kcal
(18%)
Carbohydrates
43g
(14%)
Protein
14g
(28%)
Fat
16g
(25%)
Saturated Fat
6g
(30%)
Cholesterol
24mg
(8%)
Sodium
422mg
(18%)
Potassium
415mg
(12%)
Fiber
6g
(24%)
Sugar
6g
(12%)
Vitamin A
597IU
(12%)
Vitamin C
4mg
(4%)
Calcium
175mg
(18%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 351 kcal
% Daily Value*
| Serving | 0.25pizza | |
| Calories | 351kcal | 18% |
| Carbohydrates | 43g | 14% |
| Protein | 14g | 28% |
| Fat | 16g | 25% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 24mg | 8% |
| Sodium | 422mg | 18% |
| Potassium | 415mg | 9% |
| Fiber | 6g | 24% |
| Sugar | 6g | 12% |
| Vitamin A | 597IU | 12% |
| Vitamin C | 4mg | 4% |
| Calcium | 175mg | 18% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
51 reviews
Excellent
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