Bacon Jam Grilled Cheese
User Reviews
5.0
9 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
13 mins
-
Servings
1
-
Calories
1266 kcal
-
Course
Main Course, Lunch, Dinner
Bacon Jam Grilled Cheese
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From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
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Ingredients
- 2 lices Texas toast
- 2 lices sharp cheddar cheese
- 1 lice gouda
- 2 Tbsp bacon jam
- 2 Tbsp butter
Instructions
- Prepare the sandwich by placing the three slices of cheese on one slice of Texas Toast, and the bacon jam on the other. Put on slice of bread on top of the other, so that the cheese and bacon jam are on the inside.
- Heat a large frying pan on medium, then add 1 tablespoon of butter to melt. Add the sandwich and allow to sit and cook until the bottom is golden brown and the cheese is beginning to melt, around 4 minutes. Add the remaining tablespoon of butter, flip the sandwich over onto the melted butter and continue cooking for an additional 4 minutes, or until the bottom is also golden brown. Serve immediately.
Nutrition Information
Show Details
Calories
1266kcal
(63%)
Carbohydrates
50g
(17%)
Protein
37g
(74%)
Fat
101g
(155%)
Saturated Fat
48g
(240%)
Cholesterol
214mg
(71%)
Sodium
2525mg
(105%)
Potassium
341mg
(10%)
Fiber
2g
(8%)
Sugar
16g
(32%)
Vitamin A
1440IU
(29%)
Calcium
614mg
(61%)
Iron
12.4mg
(69%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 1266 kcal
% Daily Value*
| Calories | 1266kcal | 63% |
| Carbohydrates | 50g | 17% |
| Protein | 37g | 74% |
| Fat | 101g | 155% |
| Saturated Fat | 48g | 240% |
| Cholesterol | 214mg | 71% |
| Sodium | 2525mg | 105% |
| Potassium | 341mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 16g | 32% |
| Vitamin A | 1440IU | 29% |
| Calcium | 614mg | 61% |
| Iron | 12.4mg | 69% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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