Bacon Wrapped Asparagus

User Reviews

4.5

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    20 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Course

    Side Dish

Bacon Wrapped Asparagus

Asparagus bundles wrapped in crisp-tender bacon in a buttery brown sugar glaze – grilled or baked! Can be prepped in advance!

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Ingredients

Servings
  • ½ cup butter melted, unsalted
  • ¼ cup brown sugar packed
  • 3 cloves garlic minced
  • 2 teaspoons soy sauce reduced sodium
  • 1 teaspoon sriracha optional
  • 2 pounds asparagus trimmed, spears
  • 2 tablespoons olive oil
  • black pepper to taste, freshly ground
  • 6 lices Bacon
  • 1 teaspoon sesame seeds

Instructions

  1. Preheat oven to 400 degrees F. Lightly oil a 9×13 baking dish or coat with nonstick spray.
  2. In a small bowl, combine butter, brown sugar, garlic, soy sauce and Sriracha, if using; set aside.
  3. Lightly coat asparagus with olive oil; season with pepper, to taste.
  4. Divide asparagus into 6 bundles, wrapping each bundle with a slice of bacon to secure the spears together.
  5. Place asparagus bundles in a single layer into the prepared baking dish. Top with butter mixture.
  6. Place into oven and bake until bacon is crisp and asparagus are tender, about 15-20 minutes.
  7. Serve immediately, garnished with sesame seeds, if desired.

Notes

  • To grill, place asparagus bundles on a hot grill over medium high heat. Cover and cook until bacon is crisp and asparagus are tender, about 10-12 minutes.
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Overall Rating

4.5

6 reviews
Excellent

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