Bacon Wrapped Pork Loin
User Reviews
5.0
30 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
1 hr 10 mins
-
Total Time
1 hr 20 mins
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Servings
8
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Calories
367 kcal
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Course
Main Course
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Cuisine
American
Bacon Wrapped Pork Loin
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This bacon wrapped pork loin roast is brushed with a sweet and savory glaze, then covered in bacon and grilled to perfection. The ultimate easy and elegant holiday meal!
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Ingredients
- 1 3 lb pork loin roast
- 1 lb sliced bacon
- 1/4 cup ketchup
- 2 tablespoons brown sugar
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- salt and pepper to taste
- 1 tablespoon Worcestershire sauce
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Instructions
- Prepare the charcoal your Weber® Kettle Premium Grill for the indirect cooking method. Instructions are provided in the Charcoal Grill Owner's Guide that comes with the grill.
- In a small bowl, whisk together the ketchup, brown sugar, onion powder, garlic powder, salt, pepper and worcestershire sauce.
- Brush the sauce all over the meat, and wrap the bacon strips around the roast, one at a time.
- Secure the bacon at the bottom of the roast with toothpicks.
- Place the pork on the grill and cover the grill.
- Cook for one hour or until internal temperature reaches at least 145 degrees F and bacon is crispy.
- Remove from grill. Cover with foil and let rest for 15 minutes.
- Remove toothpicks. Cut the meat into slices and serve.
Notes
- Do not use thick cut bacon, it will take longer to crisp up!
- The minimum internal temperature for a pork loin roast is 145 degrees F, which will leave you with meat that has a pink center. If you prefer your pork to be cooked to well done, grill it until the thermometer registers 160 degrees F.
- I find that using a serrated knife is the best way to get neat slices of this roast.
Nutrition Information
Show Details
Calories
367kcal
(18%)
Carbohydrates
6g
(2%)
Protein
32g
(64%)
Fat
19g
(29%)
Saturated Fat
8g
(40%)
Cholesterol
108mg
(36%)
Sodium
521mg
(22%)
Potassium
581mg
(17%)
Sugar
4g
(8%)
Vitamin A
60IU
(1%)
Vitamin C
0.6mg
(1%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 367 kcal
% Daily Value*
| Calories | 367kcal | 18% |
| Carbohydrates | 6g | 2% |
| Protein | 32g | 64% |
| Fat | 19g | 29% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 108mg | 36% |
| Sodium | 521mg | 22% |
| Potassium | 581mg | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 60IU | 1% |
| Vitamin C | 0.6mg | 1% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
30 reviews
Excellent
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