Bacon Wrapped Steak Bites
User Reviews
5.0
171 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Additional Time
8 mins
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Total Time
25 mins
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Servings
5
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Calories
362 kcal
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Course
Main Course, Appetizer, Dinner
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Cuisine
American
Bacon Wrapped Steak Bites
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The perfect appetizer or meal prep recipe. These bacon-wrapped steak bites are cooked until tender and juicy and wrapped in crispy bacon. The perfect size to pop into your mouth.
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Ingredients
- 1 lb Bacon
- 2 tablespoon Balsamic vinegar or 3 tbs balsamic reduction
- 0.6 kg Boneless cross-rib steak
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Instructions
- Preheat the oven to 425F
- Cut the bacon into thirds using scissors.
- Chop the steak into bite-sized pieces (beef cubes).
- Tightly wrap each piece of bacon around a piece of steak and secure it with a toothpick.
- Place them all on a parchment paper-lined baking tray.
- Drizzle the balsamic reduction over them.
- Bake for 12 -14 minutes.
- Turn the oven off and let them sit for 8-10 minutes for the bacon to crisp up.
- Remove from the oven and pat the steak bites dry with paper towel to remove the grease.
Equipments used:
Notes
- You may need to cook the bites longer if your bacon is thick. It's a lot easier if you use thin bacon.
- Don’t overlook letting the bacon wrapped steak bites sit in the oven after it's off. I find that the longer they sit, the crispier they are. However, you don't want them to sit too much that the steak gets tough.
- You don’t totally need the balsamic reduction, salt and pepper will do. However, I love the flavor it brings out in the steak.
- Make sure to cover the baking tray fully with parchment paper so that grease doesn’t leak out from the bacon.
- Hack: for ultra-crispy bacon I have definitely pre-cooked the bacon for 5-10 minutes, let it cool, and then wrapped each steak bite. It's an extra step but the bacon ends up so much crispier.
Nutrition Information
Show Details
Calories
362kcal
(18%)
Carbohydrates
1g
(0%)
Protein
43g
(86%)
Fat
21g
(32%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Cholesterol
73mg
(24%)
Sodium
1878mg
(78%)
Potassium
329mg
(9%)
Sugar
1g
(2%)
Vitamin A
18IU
(0%)
Calcium
10mg
(1%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories 362 kcal
% Daily Value*
| Calories | 362kcal | 18% |
| Carbohydrates | 1g | 0% |
| Protein | 43g | 86% |
| Fat | 21g | 32% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Cholesterol | 73mg | 24% |
| Sodium | 1878mg | 78% |
| Potassium | 329mg | 7% |
| Sugar | 1g | 2% |
| Vitamin A | 18IU | 0% |
| Calcium | 10mg | 1% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
171 reviews
Excellent
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