Bacon Wrapped Water Chestnuts

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    1 hr

  • Servings

    18 servings

  • Calories

    195 kcal

  • Course

    Appetizer

  • Cuisine

    American

Bacon Wrapped Water Chestnuts

Bacon Wrapped Water Chestnuts are crunchy, savory, candied-bacon perfection. Perfect bite-sized appetizers for your next holiday party!

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Ingredients

Servings
  • 1 cup brown sugar
  • 1 1/2 cups ketchup
  • 3 tablespoons Worcestershire sauce 
  • 1 pound Bacon , cut in half
  • 2 cans whole water chestnuts , 8 ounces each
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Instructions

  1. Preheat oven to 375 degrees.
  2. Whisk together the brown sugar, ketchup and Worcestershire sauce.
  3. Wrap the water chestnut with bacon and spear with a toothpick then place in baking dish.
  4. Bake the water chestnut wraps for 15 minutes.
  5. Drain the bacon grease from the pan then top the bites with the sauce.
  6. Bake for 30 to 40 minutes or until browned and crispy.

Nutrition Information

Show Details
Calories 195kcal (10%) Carbohydrates 23g (8%) Protein 4g (8%) Fat 10g (15%) Saturated Fat 3g (15%) Cholesterol 17mg (6%) Sodium 433mg (18%) Potassium 195mg (6%) Fiber 1g (4%) Sugar 18g (36%) Vitamin A 146IU (3%) Vitamin C 2mg (2%) Calcium 19mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 18servings

Amount Per Serving

Calories 195 kcal

% Daily Value*

Calories 195kcal 10%
Carbohydrates 23g 8%
Protein 4g 8%
Fat 10g 15%
Saturated Fat 3g 15%
Cholesterol 17mg 6%
Sodium 433mg 18%
Potassium 195mg 4%
Fiber 1g 4%
Sugar 18g 36%
Vitamin A 146IU 3%
Vitamin C 2mg 2%
Calcium 19mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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