Baked Honey Sriracha Wings
User Reviews
5
Baked Honey Sriracha Wings
Description
The recipe combines melted butter, vegetable oil, garlic powder, salt, and pepper to season chicken wings before baking at a high temperature to render the skin and crisp the edges. The honey Sriracha glaze is made by thickening butter with flour, then whisking in honey, Sriracha, soy sauce, and lime juice to balance sweetness, heat, and tang.
After baking, the wings are brushed with the glaze and broiled briefly to caramelize the sauce, creating a sticky, flavorful coating. Garnishing with chopped cilantro and sesame seeds adds contrast in both taste and texture, providing fresh herbal notes and subtle crunch.
This recipe offers a way to enjoy spicy wings without frying, suitable for serving as an appetizer or main dish. The glaze can be adjusted for heat level by varying the Sriracha amount.
Ingredients
- 2 pounds chicken wings
- 2 tablespoons butter melted, unsalted
- 1 tablespoon vegetable oil
- 1 teaspoon garlic powder
- salt to taste, Kosher salt and freshly ground
- black pepper to taste, Kosher salt and freshly ground
- 1 tablespoon cilantro fresh, chopped leaves
- sesame seeds for garnish
For the honey Sriracha glaze
- 5 tablespoons butter unsalted
- 1 tablespoon all-purpose flour
- ¼ cup honey
- ¼ cup sriracha
- 1 tablespoon soy sauce
- lime juice of 1
Instructions
- Preheat oven to 400 degrees F. Line a baking sheet with parchment paper.
- To make the glaze, melt butter in a small saucepan over medium heat. Whisk in flour until lightly browned, about 1 minute. Stir in honey, Sriracha, soy sauce and lime juice. Bring to a boil; simmer until slightly thickened, about 1-2 minutes.
- In a large bowl, combine wings, butter, vegetable oil, garlic powder, salt and pepper, to taste.
- Place wings onto the prepared baking sheet and bake for 25-30 minutes, using metal tongs to turn at halftime. Brush wings with Sriracha glaze and broil for 3-4 minutes, or until crisp and crusted.
- Serve immediately, garnished with cilantro and sesame seeds, if desired.
Notes
- Sriracha hot chili sauce is typically found in the Asian foods section of most grocery stores.
User Reviews
Overall Rating
5
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