Banana Walnut Strudel Muffins

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    12 servings

  • Calories

    319 kcal

  • Course

    Breakfast

  • Cuisine

    American

Banana Walnut Strudel Muffins

Start you beautiful morning with these Banana Walnut Strudel Muffins. Delicious and delightful muffins packed with cinnamon and banana flavor with extra crunch!

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Ingredients

Servings
  • 1 1/2 cup all purpose flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1 stick 1/2 cup melted butter
  • 3 overripe bananas mashed
  • 3/4 cup granulated sugar
  • 1/3 cup PLAIN yogurt
  • 1 egg
  • 1 tsp vanilla
  • 1/2 cup chopped walnuts

Strudel:

  • 2 tbsp butter
  • 1 tbsp all purpose flour
  • 2 tbsp chopped walnuts
  • 2 tbsp old fashioned oatmeal
  • 2 tbsp brown sugar
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Instructions

  1. Preheat the oven to 350 F, line a muffin pan with liners.
  2. Mix flour, baking soda, baking powder and cinnamon in a bowl, set aside.
  3. Whisk melted butter, mashed bananas, granulated sugar, and plain yogurt in a large bowl.
  4. Add in the egg and vanilla, mix well.
  5. Add in the flour mixture and mix. Add in the walnuts and mix.
  6. To make the strudel, mix all the ingredients in a bowl until it forms crumbles.
  7. Divide the batter among the muffin cups and top with strudel.
  8. Bake in the oven for 20 minutes until the tester comes out clean or with very little crumb.
  9. Let cool and serve.

Nutrition Information

Show Details
Calories 319kcal (16%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 319 kcal

% Daily Value*

Calories 319kcal 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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