Basic Shortbread Cookie Dough
User Reviews
5.0
33 reviews
Excellent
Basic Shortbread Cookie Dough
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Versatile shortbread dough can be changed up in countless ways to make different cookies and bars.
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Ingredients
- 1 cup unsalted butter, room temperature
- 1/2 cup granulated sugar
- 1/4 tsp salt
- 2 cups all purpose flour
Instructions
- In the bowl of a stand mixer fitted with a paddle attachment, cream together the butter, sugar, and salt until fluffy and well combined, 2-3 minutes.
- Add the flour and mix until the dough has come together, it will be somewhat crumbly.
- Transfer the dough to a work surface and bring it together with your hands until it's no longer dry and crumbly. Form into a log about 8 inches long. Wrap in plastic wrap or parchment paper and chill in the fridge for at least an hour, or until ready to bake your cookies. Note: you can make the dough the day ahead, or freeze it at this point.
- Preheat oven to 350°F and line a baking sheet with parchment paper.
- Slice the chilled dough into about 12-16 slices about 1/2 inch thick. Place them on your prepared cookie sheet and bake for about 10-12 minutes. They will still be pale, and will be quite soft until they have cooled down a bit. Allow them to cool partially on the baking pan and then transfer to a baking rack to finish cooling. Note: for a crisper cookie, slice them thinner or cook them a little longer.
Nutrition Information
Show Details
Serving
1cookie
Calories
244kcal
(12%)
Carbohydrates
24g
(8%)
Protein
2g
(4%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
41mg
(14%)
Sodium
51mg
(2%)
Potassium
27mg
(1%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
473IU
(9%)
Calcium
8mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12cookies
Amount Per Serving
Calories 244 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 244kcal | 12% |
| Carbohydrates | 24g | 8% |
| Protein | 2g | 4% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 41mg | 14% |
| Sodium | 51mg | 2% |
| Potassium | 27mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 473IU | 9% |
| Calcium | 8mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
33 reviews
Excellent
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