BBQ Chicken Mac and Cheese
User Reviews
4.8
27 reviews
Excellent
-
Prep Time
29 mins
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Total Time
29 mins
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Servings
4 people
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Calories
748 kcal
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Course
Side Dish, Main Course
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Cuisine
American
BBQ Chicken Mac and Cheese
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BBQ Chicken Mac and Cheese is an easy recipe made in 29 minutes combining the delicious flavors of BBQ chicken with creamy mac and cheese!
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Ingredients
- 12 oz Uncooked Macaroni Noodles
- 8 oz cream cheese cubed
- 1 cup chicken broth
- 1 tsp onion powder
- 1 tsp garlic powder
- ½ tsp black pepper
- ½ tsp kosher salt
- 1 cup mozzarella cheese shredded
- 2 cups cooked & shredded boneless, skinless chicken breast
- ½ cup BBQ sauce
- 2 tbsp fresh cilantro
Instructions
- Cook the macaroni noodles according to package directions, drain, then set aside.
- While the noodles are cooking, add the cream cheese and chicken broth to a separate large pot on the stove, and bring to a boil.
- Whisk consistently until the cheese has melted and the sauce is smooth.
- Reduce the heat to medium, and add the onion powder, garlic powder, salt and pepper, combine well, then add the mozzarella cheese.
- Stir continuously until the cheese has melted into the sauce, then add the chicken and bbq sauce.
- Add the cooked macaroni noodles, stir to combine, then transfer to a serving bowl and top with the cilantro.
Notes
- Vegetarian Option: Omit the chicken. The cheesy BBQ sauce is so good on its own, you could definitely do it without chicken! Also, use vegetable broth instead of chicken broth.
- Gluten Free Option: Substitute gluten-free macaroni noodles. Always make sure the chicken broth and BBQ sauce used is gluten-free.
Nutrition Information
Show Details
Serving
4serving
Calories
748kcal
(37%)
Carbohydrates
82g
(27%)
Protein
37g
(74%)
Fat
29g
(45%)
Saturated Fat
15g
(75%)
Cholesterol
132mg
(44%)
Sodium
1323mg
(55%)
Potassium
705mg
(20%)
Fiber
3g
(12%)
Sugar
16g
(32%)
Vitamin A
1065mg
(21%)
Vitamin C
5.2mg
(6%)
Calcium
234mg
(23%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 748 kcal
% Daily Value*
| Serving | 4serving | |
| Calories | 748kcal | 37% |
| Carbohydrates | 82g | 27% |
| Protein | 37g | 74% |
| Fat | 29g | 45% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 132mg | 44% |
| Sodium | 1323mg | 55% |
| Potassium | 705mg | 15% |
| Fiber | 3g | 12% |
| Sugar | 16g | 32% |
| Vitamin A | 1065mg | 21% |
| Vitamin C | 5.2mg | 6% |
| Calcium | 234mg | 23% |
| Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
27 reviews
Excellent
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