Beef Short Ribs
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
2 hrs 15 mins
-
Total Time
2 hrs 35 mins
-
Servings
4 to 5 servings
-
Calories
807 kcal
-
Course
Main Course
-
Cuisine
American
Beef Short Ribs
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Succulent melt-in-your-mouth beef short ribs surrounded with potatoes, carrots, and onions just like my grandma used to make.
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Ingredients
- 4 pounds beef short ribs
- 2 tablespoons olive oil
- 8 ounces beer
- 3 russet potatoes quartered
- 2 carrots peeled and quartered
- 1 tablespoon Lawry’s seasoned salt
- 1 tablespoon Lawry’s garlic salt
- 1 tablespoon ground pepper
- 2 bay leaves
- ½ onion sliced
Instructions
- Preheat oven to 350 degrees F.
- Arrange all the ribs in a roasting pan, casserole dish, or Dutch oven.
- Pour olive oil and beer over the ribs.
- Surround the ribs with potatoes and carrots.
- Sprinkle seasoned salt, garlic salt, and pepper over the meat. Place the bay leaves on the meat. Place the onion slices on the meat.
- Cover roasting pan or casserole dish with aluminum foil or oven-safe lid and bake for 2 to 2½ hours.
- Remove the foil or lid and turn the meat over.
- Replace the foil or lid and bake for an additional 15 to 20 minutes. The ribs are done when you grab one of the rib bones and try prying it off the meat and it is loose and spins with little or no resistance. Remove the bay leaves before serving.
Notes
- This recipe is also featured on The Guide. Find this recipe and many more flavorful recipes, tips, and tricks for the multitasking masters of the house.
Nutrition Information
Show Details
Calories
807kcal
(40%)
Carbohydrates
36g
(12%)
Protein
67g
(134%)
Fat
41g
(63%)
Saturated Fat
15g
(75%)
Cholesterol
195mg
(65%)
Sodium
3736mg
(156%)
Potassium
2001mg
(57%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
5095IU
(102%)
Vitamin C
12mg
(13%)
Calcium
67mg
(7%)
Iron
9mg
(50%)
Nutrition Facts
Serving: 4to 5 servings
Amount Per Serving
Calories 807 kcal
% Daily Value*
| Calories | 807kcal | 40% |
| Carbohydrates | 36g | 12% |
| Protein | 67g | 134% |
| Fat | 41g | 63% |
| Saturated Fat | 15g | 75% |
| Cholesterol | 195mg | 65% |
| Sodium | 3736mg | 156% |
| Potassium | 2001mg | 43% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 5095IU | 102% |
| Vitamin C | 12mg | 13% |
| Calcium | 67mg | 7% |
| Iron | 9mg | 50% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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