
Beer Cheese Dip
User Reviews
5.0
18 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
10 mins
-
Servings
16 Servings
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Calories
156 kcal
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Course
Condiments
-
Cuisine
American

Beer Cheese Dip
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Easy Beer Cheese Dip is the ultimate creamy cheesy dip with three cheeses and your favorite beer! A PERFECT appetizer ready in 10 minutes!
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Ingredients
- 8 ounces cream cheese , softened
- 1 cup beer , (I used Heineken)
- 2 cups cheddar cheese , shredded (the sharper the better)
- 8 ounce mozzarella cheese , shredded
- 1 teaspoon garlic salt , (I used Lawry's)
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Instructions
- Add your cream cheese and beer to a large sauce pan over medium heat and whisk until creamy.
- Add in the cheddar cheese, mozzarella cheese, and garlic salt until completely melted.
- Serve with your favorite dipping foods like bread, chips, pretzels or vegetables.
Nutrition Information
Show Details
Calories
156kcal
(8%)
Carbohydrates
2g
(1%)
Protein
7g
(14%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
0.5g
Monounsaturated Fat
3g
Cholesterol
40mg
(13%)
Sodium
372mg
(16%)
Potassium
44mg
(1%)
Sugar
1g
(2%)
Vitamin A
428IU
(9%)
Calcium
186mg
(19%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 16Servings
Amount Per Serving
Calories 156 kcal
% Daily Value*
Calories | 156kcal | 8% |
Carbohydrates | 2g | 1% |
Protein | 7g | 14% |
Fat | 13g | 20% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 0.5g | 3% |
Monounsaturated Fat | 3g | 15% |
Cholesterol | 40mg | 13% |
Sodium | 372mg | 16% |
Potassium | 44mg | 1% |
Sugar | 1g | 2% |
Vitamin A | 428IU | 9% |
Calcium | 186mg | 19% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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