Best Ever Green Chile Artichoke Dip
User Reviews
5
3 reviews
Excellent
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Servings
6 Servings
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Course
Appetizer
Best Ever Green Chile Artichoke Dip
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Green chile artichoke dip is deliciously rich, creamy, and cheesy. Green chiles and artichokes are combined to make a slightly spicy and savory dip you won’t be able to stop eating. It’s oven baked then broiled until the cheese is caramelized and bubbly.
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Ingredients
- 8 oz cream cheese
- ¼ cup mayonnaise
- 3 garlic cloves, minced
- ½ cup Parmesan Cheese
- 1 14 oz artichoke heart quartered, drained, chopped, canned
- 1 4 oz green chile canned, drained
Instructions
- Preheat the oven to 350 degrees
- In a baking dish add cream cheese, mayo, garlic, ¼ cup parmesan cheese, artichoke hearts and green chiles. Stirring is not necessary. Bake for 15 minutes.
- Once done remove from the oven and stir well. Top with the remaining ¼ cup cheese and broil on high for 5 minutes. Serve warm with chips
Genuine Reviews
User Reviews
Overall Rating
5
3 reviews
Excellent
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